Zhengxin Chicken Cutlets · Fried Chicken & Barbecue (Chonggao Road Branch)
小吃快餐 · ⭐ 3.4
Northwest corner of the intersection of Chonggao Road and Chongfu Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest corner of the intersection of Chonggao Road and Chongfu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Chicken Burger, Four-Flavor Fried Chicken Bucket, Cumin Pork Neck Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Northwest corner of the intersection of Chonggao Road and Chongfu Road
- Popular dishes: Chinese Chicken Burger, Four-Flavor Fried Chicken Bucket, Cumin Pork Neck Skewers, Beef Skewers, Grilled Squid Skewers
China trip · China travel
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Dishes
Chinese Chicken BurgerChinese chicken cutlet burger features marinated chicken breast as the main ingredient, fried or pan-fried to make the chicken cutlet, then placed in a hamburger bun with vegetables such as lettuce, tomato, and onion. Sauces like sweet bean sauce, chili sauce, or mayonnaise can be added.
Four-Flavor Fried Chicken BucketFour-spiced fried chicken bucket includes four different flavors of fried chicken pieces, made from thigh and breast meat, marinated, coated with flour and seasonings, then deep-fried until golden and crispy. Served with fries, chicken wings, and vegetables.
Cumin Pork Neck SkewersPork neck skewers marinated and grilled with cumin and spices, offering a flavorful and aromatic dish.
Beef SkewersBeef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
Grilled Squid SkewersSkewered baby squid made from fresh squid cut into small pieces, marinated and then grilled or fried. Seasoned with a touch of salt, pepper, and soy sauce for flavor.
Duck Intestine SkewersDuck intestine skewers are made by cleaning duck intestines, cutting them into segments, threading onto bamboo sticks, and cooking through grilling or boiling. Usually served with sauce, offering a crisp texture.
Crispy Fried Chicken TendersFried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying in hot oil until golden and crispy. Common seasonings include salt, pepper, and cooking wine to enhance flavor.
Mini SausageMini sausage is a small, flavorful pork sausage made by seasoning ground meat and stuffing it into casings, then steamed or grilled. Ideal as a snack or side dish.
Korean Rice CakeA traditional Korean dish made with glutinous rice cakes, simmered in a sweet and spicy sauce with vegetables and meat.
Golden Crispy Chicken CutletGolden crispy chicken cutlet made from breast meat, marinated and coated in a special batter, then fried to golden crispiness. Tender and juicy inside with distinct texture layers.