Call a Fried Chicken
小吃快餐 · ⭐ 3.5
Building I, Sanjia Xin Village Court Staff Residential Compound, at the intersection of Jiayuan South Road and Silicon Valley West Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building I, Sanjia Xin Village Court Staff Residential Compound, at the intersection of Jiayuan South Road and Silicon Valley West Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Big Chicken Cutlet, Beef tendon, Smiley Potato Pancakes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: Building I, Sanjia Xin Village Court Staff Residential Compound, at the intersection of Jiayuan South Road and Silicon Valley West Street
- Popular dishes: Crispy Big Chicken Cutlet, Beef tendon, Smiley Potato Pancakes, Cheese-filled Shrimp Balls, Korean-style Sausage
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Dishes
Crispy Big Chicken CutletA large, crispy chicken cutlet made from tender breast meat, breaded and fried to golden perfection, served with a signature sauce.
Beef tendonBeef tendon is a dish primarily made with beef tendons, which are cooked through stewing or grilling until fully tender, offering a chewy and resilient texture. During preparation, the ingredients are often marinated with seasonings to enhance flavor, and finally stir-fried or grilled with spices such as chili and cumin.
Smiley Potato PancakesSmiley potato cakes are made from potatoes mashed or chopped, mixed with flour, eggs, and seasonings, then shaped into round patties and fried until golden. Crispy outside, tender inside, and molded into smiley faces.
Cheese-filled Shrimp BallsCrispy shrimp balls filled with cheese, made from fresh shrimp peeled and deveined, lightly coated in starch and fried until golden and crunchy. The cheese center melts into a rich flavor.
Korean-style SausageKorean-style sausage is made primarily from pork, seasoned with spices, stuffed into casings, and grilled or pan-fried. Common ingredients include garlic, onion, soy sauce, sugar, and sesame oil.
Korean Amber Sauce Fried ChickenKorean amber sauce fried chicken features crispy fried chicken glazed in a sweet and savory honey-based sauce with garlic, ginger, and chili.
Herb ShrimpHerb shrimp is made with fresh shrimp sautéed in butter and herbs, offering a fragrant and tender dish.
Golden Chicken WingsGolden chicken wings are made from chicken wing segments, marinated and coated with starch or batter before frying until the skin turns golden and crispy. Seasonings are added during preparation to enhance flavor.
黄金蟹钳黄金蟹钳以新鲜蟹钳为主料，经过腌制后裹上薄层淀粉或面糊，油炸至金黄酥脆。成品外皮香脆，内里蟹肉鲜嫩，口感丰富。
Black Pepper Chicken CubesBlack pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.