Niuniu Original Soup Beef Noodles
小吃快餐 · ⭐ 3.8
70 meters west of the Xiangsihu Campus of Guangxi Vocational and Technical College of Communications
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 70 meters west of the Xiangsihu Campus of Guangxi Vocational and Technical College of Communications. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Steak Noodles, Zhajiangmian, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: 70 meters west of the Xiangsihu Campus of Guangxi Vocational and Technical College of Communications
- Popular dishes: Original Soup Steak Noodles, Zhajiangmian, Fried Egg, Secret-Recipe Beef Offal, Braised Beef Noodles
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Dishes
Original Soup Steak NoodlesOriginal Soup Steak Noodles feature fresh steak, a specially prepared original broth, and hand-pulled noodles. The steak is marinated and pan-seared, while the broth is slowly simmered from beef bones for hours, preserving rich original flavor. The chewy, smooth noodles blend perfectly with the steak and broth for a satisfying texture.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Secret-Recipe Beef OffalBraised beef offal is a dish made from牛肚,牛肠,牛肺 and other beef organs, cleaned and simmered with spices until tender and flavorful. A blend of seasonings and secret sauce infuses the offal with rich aroma.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Unification Plum DrinkA classic Chinese beverage made from prunes, hawthorn, licorice, and tangerine peel, offering a refreshing sweet-and-sour taste. Ideal for cooling down and balancing meals.
Sour Soup Beef Offal NoodlesA flavorful dish made with beef offal and rice noodles in a tangy, spicy broth, known for its rich aroma and satisfying taste.
Sour Soup Beef Noodle SoupA flavorful dish featuring tender beef brisket and rice noodles in a tangy, spicy broth made with fermented vegetables and tomatoes.
Sour Beef NoodlesA spicy and sour beef noodle dish made with fresh beef, sweet potato noodles, and fermented vegetables in a tangy broth.
Sour Beef Noodle SoupA savory noodle soup featuring tender beef and a tangy, spicy broth, perfect for warming up the soul.