Ming Bing Vegetarian Restaurant
素食 · ⭐ 3.4
No. 327-87 Fengyuan Road, Fengcheng Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 327-87 Fengyuan Road, Fengcheng Town. It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Pot Tofu with Tofu Skin, Fried Ice Cream, Stir-fried Yuer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 素食
- Rating: 3.4
- Address: No. 327-87 Fengyuan Road, Fengcheng Town
- Popular dishes: Dry Pot Tofu with Tofu Skin, Fried Ice Cream, Stir-fried Yuer, Stir-Fried Tofu Liver Slices, Bamboo Mushroom and Pork Skin Sour Spicy Soup
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Dishes
Dry Pot Tofu with Tofu SkinA spicy Sichuan-style dish made with tofu and tofu skin, stir-fried in a dry pot with vegetables and seasonings.
Fried Ice CreamFried ice cream is a dessert made with ice cream and batter. Ice cream balls are coated in a thin layer of batter and deep-fried until golden and crispy, creating a crunchy outer shell while keeping the inside cold and soft.
Stir-fried YuerA dish made by quickly stir-frying fresh yuer mushrooms with vegetables like green peppers and garlic, resulting in a crisp and savory flavor.
Stir-Fried Tofu Liver SlicesA stir-fried vegetarian dish made with sliced tofu or mock liver, quickly cooked with vegetables like bell peppers and onions for a savory, satisfying meal.
Bamboo Mushroom and Pork Skin Sour Spicy SoupA savory soup made with bamboo mushroom, pork skin, and vegetables, seasoned with spicy and sour flavors.
Vegetarian DumplingsVegetarian dumplings are a dish made from vegetables. Main ingredients include tofu, carrots, and mushrooms. After being chopped, they are mixed together with an appropriate amount of starch and seasonings, stirred evenly, then shaped into balls and deep-fried until golden and crispy.
Vegetarian BurgerA plant-based burger featuring a meat substitute and fresh vegetables in a toasted bun.
Sweet and Sour Pork with PineappleSizzling pork with pineapple is a dish primarily made with pork and pineapple. First, the pork is cut into pieces and marinated, then deep-fried until golden and crispy; pineapple is also cut into chunks and set aside. Finally, the fried pork and pineapple are stir-fried together and coated with a specially prepared sweet-and-sour sauce to allow the flavors to blend perfectly.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Herbal Nourishing SoupA nourishing soup made with medicinal herbs and meat, ideal for health restoration and vitality.