Mingding Bibimbap (Guilin Hutong Branch)
小吃快餐 · ⭐ 3.6
No. 16-7, Guilin Hutong
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-7, Guilin Hutong. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Belly with Sour Cabbage, Kelp Soup, Corn Cheese.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 16-7, Guilin Hutong
- Popular dishes: Braised Pork Belly with Sour Cabbage, Kelp Soup, Corn Cheese, Stone Pot Rice Bowl, Sausage and Rice Cake Hot Pot
China trip · China travel
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Dishes
Braised Pork Belly with Sour CabbageFatty pork stir-fried with sour cabbage is a home-style dish, primarily made with fatty pork and sour cabbage. The method involves slicing the fatty pork and chopping the sour cabbage. First, fry the pork slices until golden brown on both sides, then add the sour cabbage and stir-fry until cooked through. Finally, season to taste.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Corn CheeseCorn cheese is a simple and delicious dish. The main ingredients include fresh corn kernels and rich cheese. The preparation method typically involves mixing the corn kernels with cheese, adding appropriate seasonings, and then baking until the cheese melts and the surface turns golden.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Sausage and Rice Cake Hot PotA hearty hot pot featuring sausage, rice cakes, and vegetables simmered in a savory broth.
Mixed Fried ChickenMixed fried chicken uses chicken thighs and wings, marinated and deep-fried for a crispy exterior and tender interior, often served with dipping sauce or salt.
Crispy Pork Collar RiceCrispy pork collar rice features tender, seasoned pork ribs mixed with steamed rice and vegetables for a satisfying, savory meal.
Cheese Rice Cake Hot PotCheese rice cake hot pot features rice cakes as the main ingredient, combined with melted cheese and various toppings like vegetables, meat, or seafood. The rice cakes absorb the rich cheese flavor when heated in a pot, creating a unique texture.
Tofu and EggA classic Chinese dish made with soft tofu and eggs, gently steamed to create a smooth and nutritious meal.
Spicy Chicken FeetA spicy Sichuan-style dish made with chicken feet stir-fried in chili and Sichuan peppercorns, offering a numbing and fiery flavor.
Iron Plate TofuSizzling tofu is a dish featuring tofu as the main ingredient, sliced and pan-fried on a heated iron plate until the surface is slightly charred while the inside remains tender. Seasonings like soy sauce, oyster sauce, garlic, and green onions are added, and sometimes vegetables such as bell peppers, onions, or minced meat are stir-fried together.