Ruixi Ji
小吃快餐 · ⭐ 3.2
No. 13, First Lane, Ziweiyuan, Haikou Village, Jili, Nanzhuang Town
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13, First Lane, Ziweiyuan, Haikou Village, Jili, Nanzhuang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cooling Herbal Tea, Nanru Chicken Wings, Curry Beef Brisket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 13, First Lane, Ziweiyuan, Haikou Village, Jili, Nanzhuang Town
- Popular dishes: Cooling Herbal Tea, Nanru Chicken Wings, Curry Beef Brisket Rice, Signature Roast Duck Noodle Bowl, Stir-Fried Clams with Garlic
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Dishes
Cooling Herbal TeaA refreshing herbal tea made from cooling ingredients like chrysanthemum, honeysuckle, and mint, ideal for reducing internal heat and promoting wellness.
Nanru Chicken WingsNanru chicken wings are made by marinating chicken wings in fermented red bean curd, then pan-frying or roasting until golden and flavorful.
Curry Beef Brisket RiceCurry beef brisket rice features beef brisket with potatoes and carrots, stir-fried with curry powder or paste, then simmered until tender, served over rice.
Signature Roast Duck Noodle BowlA dish featuring sliced roast duck served over slippery rice noodles, drizzled with a secret sauce for rich flavor.
Stir-Fried Clams with GarlicA dish of fresh clams stir-fried with garlic, chili, and herbs, known for its tender texture and savory flavor.
Thai Green Milk TeaA creamy Thai-style green tea beverage blended with milk and sweetened, often served with toppings like pearls or coconut jelly.
Roast Duck Leg NoodlesA dish featuring tender roast duck leg served over rice noodles with a savory sauce and garnish.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
Sugar cane and Imperata rootA traditional Chinese herbal drink made from sugar cane and Imperata root, known for its cooling and detoxifying properties.
Secret-Recipe Beef Noodle SoupBeef brisket slow-cooked in a secret sauce, served with smooth rice noodles in a rich, savory broth.