Lao Shengxing Soup Dumpling House (Honggu Branch)
小吃快餐 · ⭐ 3.4
No. 333 Honggu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Honggu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冷馄饨, Spicy Chicken with Chili Sauce, Fried Pork Cutlet (2 Pieces).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 333 Honggu Road
- Popular dishes: 冷馄饨, Spicy Chicken with Chili Sauce, Fried Pork Cutlet (2 Pieces), Braised Pork Noodles, Lao Shengxing Three Delicacies Hot Pot
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Dishes
冷馄饨冷馄饨是以猪肉或虾仁等为主要馅料，用薄面皮包裹后煮熟，捞出后过冷水使口感爽滑，再加入酱油、香油、醋、葱花、蒜末等调料拌匀食用的凉菜。通常搭配黄瓜丝、香菜等配菜，适合夏季食用。
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Fried Pork Cutlet (2 Pieces)Fried pork cutlet served in a set of two, crispy on the outside and tender inside, made from fresh pork loin.
Braised Pork NoodlesBraised pork noodles feature fatty pork belly simmered with soy sauce, sugar, and spices until tender, then served over wide handmade or machine-made noodles with rich broth. Garnish with green onions or cilantro.
Lao Shengxing Three Delicacies Hot PotA savory hot pot featuring shrimp, chicken, and mushrooms, slowly simmered to perfection for a rich and flavorful dish.
Lao Shengxing Special Pan-Fried DumplingsA traditional Shanghai snack made with pork and broth-filled dumplings, pan-fried until golden and crispy on the outside, juicy inside.
Suzhou Soup DumplingsSuzhou soup dumplings are a traditional snack from Jiangsu Province, featuring thin wrappers filled with minced pork and savory broth. The dumplings are steamed until the broth is hot and flavorful.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
Crab Roe Steamed BunSteamed crab meat dumplings filled with fresh crab meat and pork, wrapped in delicate dough and steamed. The skin is thin and tender, with rich broth and an aromatic crab flavor.
Crab Roe and Pork Steamed BunSteamed bun filled with fresh pork and crab roe, known for its thin skin, rich broth, and delicate flavor.