Roumianlang Handmade Noodles (Dongtai Central Station Front Branch)
小吃面食 · ⭐ 4.0
East Tai Kaiyue Center, No. 1 Wei'er Road, Unit 101-1
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at East Tai Kaiyue Center, No. 1 Wei'er Road, Unit 101-1. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Bone Soup Handmade Noodles, Three Delicacies Bone Soup Noodles, Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 4.0
- Address: East Tai Kaiyue Center, No. 1 Wei'er Road, Unit 101-1
- Popular dishes: Three Delicacies Bone Soup Handmade Noodles, Three Delicacies Bone Soup Noodles, Braised Egg, Home-style Fried Noodles, Slow-Cooked Fragrant Porridge
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Dishes
Three Delicacies Bone Soup Handmade NoodlesA hearty noodle dish featuring a rich bone broth base with shrimp, scallops, and chicken, served with handmade wide noodles for a satisfying, savory experience.
Three Delicacies Bone Soup NoodlesA savory noodle dish featuring a bone broth base with shrimp, chicken, and scallops, served with handmade noodles.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Home-style Fried NoodlesHome-style fried noodles are a Chinese staple made by quickly stir-frying noodles with vegetables, meat, or eggs in a hot wok using oil. Key ingredients include noodles, scallions, ginger, garlic, eggs, greens, and lean meat or ham; seasonings typically consist of soy sauce, salt, sugar, and a touch of cooking wine.
Slow-Cooked Fragrant PorridgeA nourishing porridge made by slowly simmering rice with sweet ingredients like red dates and lotus seeds for a rich, aromatic flavor.
Torn GooseA dish made by tearing goose meat after braising, resulting in tender and flavorful strips seasoned with garlic, ginger, and a secret sauce.
Oil-Poured Handmade NoodlesOil-poured hand-pulled noodles are a Chinese dish featuring handmade noodles with scallions, garlic, and chili powder. Cooked noodles are drained, mixed with seasonings, then topped with hot oil to enhance aroma before serving.
Tomato Beef Handmade NoodlesA savory dish featuring a tangy tomato broth, tender beef slices, and freshly made noodles.
Braised Pork Handmade NoodlesA Chinese home-style dish featuring slow-braised pork and handmade noodles, seasoned with soy sauce and sugar for a rich, savory flavor.
Braised Pork with Handmade NoodlesBraised pork with handmade noodles is a Chinese dish featuring pork belly and fresh noodles. Pork is blanched, then stewed with rock sugar, light soy sauce, dark soy sauce, and cooking wine until tender. Handmade noodles are prepared from flour and water, boiled and drained. Serve the braised pork with its sauce over the noodles and mix well.
Red Bean PuddingRed bean pudding is made from red beans, milk, sugar, and gelatin. Red beans are cooked until soft, then mixed with milk and sugar, heated and stirred, followed by adding gelatin solution and stirring evenly before setting in molds.
Spicy Bone Soup Handmade NoodlesA hearty noodle dish featuring a spicy bone broth base and freshly made noodles, delivering rich flavor and satisfying texture.