Junwang Knife Fork Beef · Seven-Second Fish
Hot pot · ⭐ 4.7
No. 37, Nanyuan Residential Community, Xinglong Street
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 37, Nanyuan Residential Community, Xinglong Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Seven-Second Fish, Fried Spring Rolls, Special Knife and Fork Fresh Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 4.7
- Address: No. 37, Nanyuan Residential Community, Xinglong Street
- Popular dishes: Seven-Second Fish, Fried Spring Rolls, Special Knife and Fork Fresh Beef, 秘制调料, Self-Service Vegetables
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Dishes
Seven-Second FishA dish featuring fresh fish slices quickly blanched for seven seconds and stir-fried with aromatics like ginger, garlic, and chili for a spicy, tender flavor.
Fried Spring RollsFried spring rolls are a traditional Chinese snack made by wrapping vegetables and meat in thin dough, then deep-frying until golden and crispy.
Special Knife and Fork Fresh BeefFresh beef slices marinated in a secret sauce and stir-fried quickly, served with vegetables for a rich, savory flavor.
秘制调料秘制调料是一种由多种香料、调味品混合调制而成的复合型调味料，主要食材包括酱油、糖、盐、辣椒、八角、花椒、姜、蒜等，通过熬制或腌制工艺制成，用于提升菜肴风味。
Self-Service VegetablesSelf-service vegetables typically refer to a selection of fresh vegetables, cleaned and arranged on a buffet table for customers to serve themselves. Common ingredients include cabbage, carrots, broccoli, lettuce, cucumber, and bean sprouts, some lightly blanched or steamed to preserve their natural flavor.
Cordyceps Flower Soup PotCordyceps flower soup pot is made primarily from dried cordyceps flowers, simmered with chicken, pork bones, or mushrooms to create a rich broth, then combined with vegetables and tofu. Cooked slowly for a clear, flavorful broth with nourishing properties.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Wild Mushroom Hot PotA hearty soup made with various wild mushrooms, simmered with meat for a rich, earthy flavor.
Wild Mushroom Hot Pot BaseWild mushroom hot pot base made with fresh wild mushrooms like beefsteak fungus, chicken fungus, and matsutake, cleaned, sliced or whole, simmered in premium broth without additional seasonings to preserve natural flavors.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.