Fei Yang Teppanyaki · Upgrade Branch (Shuncheng Shopping Center Branch)
特色菜 · ⭐ 4.7
Unit 1-44, Basement Level 1, Shuncheng Shopping Center
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Unit 1-44, Basement Level 1, Shuncheng Shopping Center. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dai-style Pork Belly, Ice Citrus Tea, Wagyu Snowflake Sirloin Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 特色菜
- Rating: 4.7
- Address: Unit 1-44, Basement Level 1, Shuncheng Shopping Center
- Popular dishes: Dai-style Pork Belly, Ice Citrus Tea, Wagyu Snowflake Sirloin Cubes, Glutinous Rice Stuffed Lotus Root, Shiping Soft Tofu with Sauce
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Dishes
Dai-style Pork BellyDai-style pork belly is marinated with aromatic herbs like lemongrass and lime leaves, then grilled to perfection for a tangy, spicy flavor.
Ice Citrus TeaIce citrus tea is made from fresh citrus fruits and green tea, chilled for a refreshing drink with a sweet and tangy flavor.
Wagyu Snowflake Sirloin CubesPremium Wagyu beef cut into cubes and quickly cooked to retain tenderness and rich flavor.
Glutinous Rice Stuffed Lotus RootA traditional Chinese dessert made by stuffing lotus root with glutinous rice and simmering in sugar syrup, resulting in a sweet, soft, and fragrant dish.
Shiping Soft Tofu with SauceShi Ping baojiang tofu, made from fresh soft tofu as the main ingredient, is uniquely crafted to create a distinctive texture with a firm outer layer and a smooth, juicy interior. During cooking, the tofu is fried in hot oil until golden brown, resulting in a crispy exterior while maintaining the delicate texture and rich sauce of the tofu inside, offering a layered and satisfying taste experience.
Garlic Butter ShrimpA dish of fresh shrimp, deveined and stir-fried with garlic, resulting in tender, flavorful seafood with a rich garlic aroma.
Garlic Stir-Fried LettuceWash and cut the oilseed rape, mince garlic. Heat oil in a pan, sauté garlic until fragrant, then quickly stir-fry the oilseed rape until just cooked. Season and serve.
Flavorful Potato ChipsCrispy potato slices fried and seasoned with garlic, chili, and spices for a rich, savory flavor.
Feiyang Battle Axe SteakFeiyang Battle Axe Steak features premium sirloin, slow-cooked then seared for a perfect crust and tender interior, served with a signature sauce.
Feiyang Signature Fried RiceA flavorful fried rice dish made with eggs, ham, shrimp, peas, and carrots, stir-fried to perfection for a savory and satisfying meal.
黄金松板肉黄金松板肉是一道以猪松板肉为主要食材的菜肴，经过腌制后裹上淀粉或面粉，油炸至金黄酥脆。成品外皮酥香，内里嫩滑，常搭配酱汁或直接食用。
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.