Kuafu Fried Sticks (Guangzhou Huangpu Ruifeng Center Store)
小吃快餐 · ⭐ 3.5
Shop 101, Room 123, Building 8, No. 4 Ruifeng 1st Street, Fucheng Community, Luogang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, Room 123, Building 8, No. 4 Ruifeng 1st Street, Fucheng Community, Luogang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Healthy Kelp Slices, Kuafu Big Pork Tenderloin, Crispy Tofu Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop 101, Room 123, Building 8, No. 4 Ruifeng 1st Street, Fucheng Community, Luogang Subdistrict
- Popular dishes: Healthy Kelp Slices, Kuafu Big Pork Tenderloin, Crispy Tofu Skewers, Palm-sized Chicken Cutlet, Flower-shaped Ham Sausage
China trip · China travel
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Dishes
Healthy Kelp SlicesFresh kelp slices lightly dressed with garlic, vinegar, soy sauce, and sesame oil—crisp, nutritious, and perfect for a healthy diet.
Kuafu Big Pork TenderloinKuafu Large Pork Tenderloin uses premium pork tenderloin as the main ingredient, carefully marinated and then cooked using high-temperature quick frying. The dish features a golden yellow appearance, with the tenderloin crispy on the outside and tender and juicy on the inside, offering a fresh and flavorful taste.
Crispy Tofu SkewersCrispy tofu skewers wrapped with savory meat filling, deep-fried to golden crispiness, offering a satisfying crunch and juicy interior.
Palm-sized Chicken CutletPalm-sized chicken cutlet is made primarily from chicken breast, marinated and then fried until golden and crispy. Its特色 lies in the size of the cutlet, which is just right like a palm, making it convenient to eat, with a crispy exterior and tender, flavorful meat inside.
Flower-shaped Ham SausageFlower-shaped ham sausage is a dish primarily made with ham sausages. The sausages are sliced but not completely cut through, forming a petal-like shape, then heated to doneness by steaming, boiling, or pan-frying. No complex additional ingredients are typically added during preparation, preserving the original flavor of the ham sausage.
Signature Chicken GizzardSignature掌中宝 features fresh chicken cartilage marinated with secret spices and then grilled. The dish has a golden yellow color, with the chicken cartilage crispy on the outside and tender on the inside, offering a rich and layered texture.
Spicy Pepper and Garlic Pork SkewersCrispy pork skewers marinated in spices, deep-fried to perfection, then coated with a fragrant Sichuan pepper and garlic sauce.
Water-milled New Year CakeWater-milled New Year rice cake is a traditional Chinese dessert made primarily from glutinous rice, processed through soaking, grinding into slurry, and steaming. The rice cake is white in color, with a soft and sticky texture and a subtle rice aroma. It can be cooked with various ingredients or enjoyed as a sweet dish.
Crispy Fried Chicken ThighFried chicken thighs are a dish made primarily from chicken thighs, marinated and then directly deep-fried until golden and crispy. The chicken meat is tender, with a crunchy outer skin and rich aroma.