Chongqing Xiang Cun Xiao Mian (Xiaogang Branch)
小吃面食 · ⭐ 3.5
No. 2, Xiaogang Zhong Middle Road, Unit 101-2
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Xiaogang Zhong Middle Road, Unit 101-2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Clear Soup Noodles, Clear Soup Rice Noodles, Spicy Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 2, Xiaogang Zhong Middle Road, Unit 101-2
- Popular dishes: Clear Soup Noodles, Clear Soup Rice Noodles, Spicy Cucumber Salad, Tomato and Egg Noodles, Spicy Oil Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Clear Soup NoodlesA dish of thin noodles served in a clear, flavorful broth with vegetables or meat, known for its delicate taste and comforting texture.
Clear Soup Rice NoodlesA Cantonese dish featuring rice noodles cooked in a clear broth, often with meat and vegetables, known for its delicate flavor and smooth texture.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Spicy Oil NoodlesA spicy noodle dish made with thin noodles tossed in a fragrant chili oil sauce, topped with garlic, scallions, and Sichuan pepper for a bold, numbing heat.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Braised Beef Noodle Soup with Cold Skin NoodlesBraised beef brisket served over noodles, accompanied by spicy cold skin noodles made from wheat flour.
Braised Intestine Noodles with Cold SkinA fusion dish featuring tender braised intestines served with noodles and chilled skin, combining savory richness with refreshing coolness.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Fatty Intestine NoodlesA flavorful noodle dish featuring tender pork intestines simmered in a savory broth, served with chewy noodles and aromatic seasonings.