Longxiang Crab Pavilion
鱼鲜 · ⭐ 4.4
No. 175, Entrance No. 6, Hubin Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 175, Entrance No. 6, Hubin Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Freshwater Crab, Stir-fried Water Celery, Special Snail Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 鱼鲜
- Rating: 4.4
- Address: No. 175, Entrance No. 6, Hubin Road
- Popular dishes: Freshwater Crab, Stir-fried Water Celery, Special Snail Dish, Boiled River Shrimp in Salt Water, Braised Bream
China trip · China travel
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Dishes
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
Stir-fried Water CeleryA Chinese home-style dish made by stir-frying fresh water celery with garlic, resulting in a crisp and refreshing flavor.
Special Snail DishA spicy and flavorful dish made with fresh snails stir-fried with chili, Sichuan pepper, and fermented bean paste.
Boiled River Shrimp in Salt WaterSalted river shrimp is a dish made with fresh river shrimp. After cleaning, the shrimp are boiled in salted water with ginger slices and green onions, then drained and served. Simple to prepare, it preserves the shrimp's natural flavor.
Braised BreamA traditional Chinese dish made by slow-cooking bream in a savory sauce of soy sauce, sugar, and ginger.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.
Snow Cabbage and Green BeansA Chinese home-style dish made with pickled mustard greens and fresh green beans, stir-fried for a savory, crisp flavor.