Xi'an Snack (Tianjin Quanyun Village · Liusu Garden Branch)
小吃快餐 · ⭐ 3.6
No. 79, Building 12, Liusu Garden, Quanyuncun
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 79, Building 12, Liusu Garden, Quanyuncun. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qishan Sauce Noodles, Oil-Poured Wide Noodles, Beef Noodle Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 79, Building 12, Liusu Garden, Quanyuncun
- Popular dishes: Qishan Sauce Noodles, Oil-Poured Wide Noodles, Beef Noodle Stir-Fry, Mutton Soup, Roujiamo
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Qishan Sauce NoodlesQishan Soazi Noodles are a traditional Shaanxi dish from Qishan County, Baoji. Main ingredients include noodles, minced pork, tofu, potatoes, carrots, and cabbage. Cook noodles, stir-fry meat and vegetables, add seasonings to make broth, then mix noodles into soup with chili oil and garlic paste.
Oil-Poured Wide NoodlesA traditional Chinese noodle dish made with wide noodles, topped with chopped green onions, chili powder, and garlic, then drizzled with hot oil for a fragrant and spicy flavor.
Beef Noodle Stir-FryA stir-fried noodle dish with beef, onions, and vegetables, seasoned to perfection.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Noodle Belt Noodles裤带面 is a traditional noodle dish made from wide noodles resembling trousers. Prepared by rolling dough into thick sheets and cutting into broad strips, it's boiled and served with various toppings like meat sauce, vegetables, or eggs, or in soup.
Tomato and Egg Noodle SauceTomato and egg sauce noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The method involves cutting tomatoes into pieces and setting aside beaten eggs. First, cook the tomatoes until they release their juice, then add the egg mixture and stir well. Season with salt and light soy sauce to create the sauce. Finally, mix the cooked noodles with the sauce.
Steamed Flatbread with FillingA flatbread made from flour, filled with stir-fried meat and vegetables, commonly found in northern China.
Egg Fried NoodlesEgg fried拉条 is a Chinese home-style dish featuring eggs and hand-pulled noodles. The wide, handmade noodles absorb the egg flavor when stir-fried, resulting in a chewy, layered texture.
Noodle Stir-Fry with Egg and VegetablesA classic Chinese dish featuring thin noodles stir-fried with eggs, vegetables, and meat for a savory, satisfying meal.