Tofu Sage (Dalong Branch)
小吃快餐 · ⭐ 3.6
Booth No. 2, Xiangtou Garden Market Container, No. 128 Fukang Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Booth No. 2, Xiangtou Garden Market Container, No. 128 Fukang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Socks Milk Tea, Signature Fried Chicken Wings, Kimchi Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: Booth No. 2, Xiangtou Garden Market Container, No. 128 Fukang Road
- Popular dishes: Socks Milk Tea, Signature Fried Chicken Wings, Kimchi Tofu, Hong Kong-style Milk Tea, Hong Kong-style Lemon Tea
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Dishes
Socks Milk TeaSocks milk tea, based on black tea, is repeatedly poured through a specially designed filter to allow the tea liquor to fully interact with air, bringing out the rich aroma of the tea leaves. Finally, milk or non-dairy creamer is added to create a smooth and silky texture, delivering the classic Hong Kong-style milk tea flavor.
Signature Fried Chicken WingsFried chicken wings made with chicken wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and juicy.
Kimchi TofuKimchi tofu is a dish made with soft tofu and kimchi. Cube the tofu, add it to a pot with kimchi, water or broth, and simmer until flavorful. Add a touch of seasonings like soy sauce, garlic, or chili as desired.
Hong Kong-style Milk TeaA classic Hong Kong tea shop beverage made by brewing black tea with milk or condensed milk, resulting in a smooth and sweet drink with rich tea and dairy flavors.
Hong Kong-style Lemon TeaHong Kong-style lemon tea is based on black tea, mixed with fresh lemon slices or juice, sweetened with syrup or sugar, and served over ice or cold-brewed. Typically, the brewed tea is cooled, then blended with lemon and sugar for a refreshing, tangy drink.
Fried WontonsFried dumplings are made by deep-frying dumpling wrappers filled with pork, shrimp, and other ingredients until golden and crispy. Main ingredients include dumpling wrappers, pork, shrimp, scallions, and ginger. The dumplings are first assembled and then fried to achieve a crunchy exterior and tender filling.
Fried CauliflowerA dish made by frying cauliflower that has been marinated and coated in batter, resulting in a crispy exterior and tender interior.
Sour Pickled Bean Tofu SoupA classic Chinese dish featuring sour pickled beans and soft tofu simmered together for a tangy, savory flavor.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.
黑色经典黑色经典是一道以黑芝麻、糯米粉和糖为主要原料制作的甜点。将黑芝麻炒香后磨成粉，与糯米粉混合，加入适量糖和水搅拌均匀，揉成面团后分成小剂子，包入豆沙或莲蓉馅料，蒸熟即可。