300° Stir-Fried Raw Ingredients (Jiangnan Jiuyu City Store)
特色菜 · ⭐ 4.1
Shop 101, Building S1, Longguang Jiuyu City Kangcheng, No. 55, Baisha Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, Building S1, Longguang Jiuyu City Kangcheng, No. 55, Baisha Avenue. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Rice Noodles, 凉拌牛杂, Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 特色菜
- Rating: 4.1
- Address: Shop 101, Building S1, Longguang Jiuyu City Kangcheng, No. 55, Baisha Avenue
- Popular dishes: Family Feast Rice Noodles, 凉拌牛杂, Braised Egg, Stir-fried Pork Offal, Pork Offal Rice Noodles
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Dishes
Family Feast Rice NoodlesFamily Feast Rice Noodles is a soup dish featuring rice noodles with various ingredients. Main components include pork, chicken, shrimp, squid, tofu skin, mushrooms, carrots, and greens, sliced or shredded and cooked together for layered flavors.
凉拌牛杂凉拌牛杂是一道以牛杂（包括牛肚、牛肠、牛肺等内脏）为主要食材的冷菜。牛杂经过焯水处理后，放入调料中腌制，再加入葱姜蒜、辣椒油、酱油、醋、香菜等调味料拌匀，冷藏入味后即可食用。
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Stir-fried Pork OffalA classic Chinese dish made by stir-frying pork offal such as liver, heart, and intestines with aromatics like ginger, garlic, and scallions.
Pork Offal Rice NoodlesA savory dish made with pork offal and rice noodles, typically served in a flavorful broth with aromatic herbs and spices.
Mung Bean SproutsMung bean sprouts are vegetables made by sprouting mung beans. The main ingredient is mung beans. After soaking, beans are sprouted in a dark place or with special equipment until they reach a certain length, then harvested and washed clean for eating. They can be served cold, stir-fried, or used as soup ingredients.
Shrimp Dumpling NoodlesShrimp dumpling rice noodles made with fresh shrimp paste, served with cooked rice noodles in broth or water. Tender shrimp paste and smooth, elastic noodles, often garnished with green onions, cilantro, and bean sprouts.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Fresh Mushroom Chicken RiceA savory dish featuring chicken and fresh mushrooms simmered in a rich broth, served over steamed rice for a nourishing meal.
Black fish slicesBlack fish slices are a dish made primarily from black fish. After removing the bones and slicing, the fish is marinated with wine, salt, and other seasonings, then quickly cooked by sliding in oil or boiling. The finished slices are tender and delicate, often served with vegetables or sauces.