Hao Guang Bone Shang Beef Bone All-You-Can-Eat
自助餐 · ⭐
No. 2-109, Nandu Lijing, Zhao Yuan City; Zhaoyuan South Road (Zhao Yuan South Road)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2-109, Nandu Lijing, Zhao Yuan City; Zhaoyuan South Road (Zhao Yuan South Road). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hami Melon Pudding, Ningxia Red, Chocolate Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 自助餐
- Rating:
- Address: No. 2-109, Nandu Lijing, Zhao Yuan City; Zhaoyuan South Road (Zhao Yuan South Road)
- Popular dishes: Hami Melon Pudding, Ningxia Red, Chocolate Pudding, 恒真源津梨, Hengzhen Yuan Zhen Mang
China trip · China travel
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Dishes
Hami Melon PuddingHami melon pudding is a sweet dessert made from fresh cantaloupe, milk, and gelatin, offering a smooth and refreshing taste.
Ningxia RedNingxia Red is a specialty dish featuring Ningxia wolfberries, typically stewed with chicken or lean meat, resulting in a bright red color and a fresh, nourishing flavor.
Chocolate PuddingChocolate pudding is primarily made from chocolate, milk, eggs, and sugar. Melt the chocolate and mix it with heated milk, then add beaten eggs and stir thoroughly. Pour the mixture into a mold and steam or bake until set. Once cooled, it is ready to eat.
恒真源津梨恒真源津梨是一道以新鲜津梨为主要食材的菜品，通常将梨去核切块后，加入适量冰糖和清水，隔水蒸制至梨肉软烂。制作过程中不添加其他复杂调料，保留梨的天然清甜与水分。
Hengzhen Yuan Zhen MangA refreshing dessert made with fresh mango, honey, lemon juice, and a touch of mint. The mango is peeled, sliced, and mixed with the dressing, then chilled to enhance its natural sweetness and aroma.
Sautéed Beef with Hangzhou PeppersHángjiāo stir-fried beef is a Chinese dish featuring beef and hángjiāo peppers. Beef slices are marinated, then quickly stir-fried and set aside. Hángjiāo is stir-fried until fragrant, then the beef is returned to combine and season before serving.
Onion Stir-Fried with BeefA classic Chinese dish featuring tender beef stir-fried with onions, seasoned to perfection.
Strawberry PuddingStrawberry pudding is made from fresh strawberries, milk, eggs, and sugar. Crush or chop strawberries, mix with milk, add egg mixture, stir well, filter, pour into containers, steam until set, then cool to form pudding. Smooth texture with strawberry aroma.
Garlic PureeSoy sauce is a liquid condiment made from fermented soybeans, wheat, salt, and water. It is commonly used in Asian cuisine to enhance the flavor of dishes.
Stir-Fried Beef with Garlic ShootsGarlic stalk stir-fried with beef is a Chinese dish using beef and garlic stalks. Beef slices are marinated, garlic stalks washed and cut. Stir-fry beef first, then add garlic stalks and season to finish.