Tongwei Meat燕
小吃快餐 · ⭐ 4.2
Adjacent to Fubuhe Metro Station Bus Stop
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Fubuhe Metro Station Bus Stop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Cloud Ear, Slippery Mushroom, Fuzhou Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.2
- Address: Adjacent to Fubuhe Metro Station Bus Stop
- Popular dishes: Small Cloud Ear, Slippery Mushroom, Fuzhou Fish Balls, Fuding Meat Slices, Fish Meat Balls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Small Cloud EarA dish made from fresh cloud ears stir-fried with vegetables like green pepper and carrot, offering a crisp texture and mild flavor.
Slippery MushroomA type of edible mushroom known for its smooth texture, commonly stir-fried with garlic and scallions to preserve its natural flavor.
Fuzhou Fish BallsFuzhou fish balls are a traditional Fujian dish made from fresh fish meat, minced and mixed into a paste with starch and egg white, then hand-formed into balls and boiled in water. They are known for their elasticity and delicate texture, often served in broth or clear soup.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Fish Meat BallsA specialty snack made from fresh fish and pork, shaped into balls and boiled for a chewy, savory texture, often used in soups or stir-fries.
Pork Slice and Meat燕A traditional Chinese dish made with pork slices and meat燕, known for its tender texture and savory flavor.
Shiitake Pork Meat燕A traditional Chinese dish made with pork and shiitake mushrooms wrapped in thin meat sheets and steamed, offering a tender and flavorful experience.
Fresh Meat Yan SlicesA Chinese snack made by wrapping minced pork in thin dough and deep-frying until crispy, offering a savory and tender bite.
Fresh Shrimp and Pork RollsA delicate dish made from fresh shrimp and pork, pounded into a paste and shaped into a swallow-like roll, then steamed to perfection.
Antler MushroomVenison mushroom is a dish featuring venison mushrooms as the main ingredient. Fresh mushrooms are cleaned, sliced or used whole, and cooked by stir-frying, stewing, or pairing with meat. Aromatics like scallions, ginger, and garlic are commonly added to enhance flavor while preserving the tender texture.