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Chuantianjiao Spicy Hot Pot

小吃快餐 · ⭐ 3.5

No. 108, Ruyi Haide Bog Group

Dishes

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  Northeast Fine Cold Noodles

  Northeast fine cold noodles is a cold noodle dish made with thin noodles, beef, cucumber, and egg. The noodles are cooked, then cooled and mixed with seasonings and side dishes.
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  Crispy Tofu Skewers

  Fried tofu skewers made by cutting soft tofu into cubes, coating with a thin layer of starch paste, then deep-frying until golden and crispy outside while remaining tender inside. Drizzle with special sauce or sprinkle with salt and pepper for a perfect crunchy-and-soft texture.
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  大窑鲜橙

  大窑鲜橙是一道以新鲜橙子为主要食材的饮品，通常将橙子榨汁后加入适量糖和水调和，有时会加入冰块或少量气泡水，制成清爽的果味饮料。
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  Laoshan Beer

  Laoshan Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and packaging, resulting in a beer with rich foam and a unique flavor.
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  Crispy Chicken Cutlet

  Crispy chicken cutlet is a dish made with chicken, coated with starch or breadcrumbs and fried. The outer layer is crispy, and the inside is tender and juicy, offering a rich texture.
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  Fried Tofu Puffs

  Fried tofu puffs are made by deep-frying tofu bubbles until golden and crispy, creating a porous structure that absorbs sauce well. Often cooked with minced meat, vegetables, or sauces, popular dishes include minced pork tofu puffs and braised tofu puffs.
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  Fried Tofu Sausage Skewers

  Fried tofu sausage skewers are made by deep-frying seasoned tofu-based sausages on sticks, resulting in a crispy exterior and tender interior.
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  Hot Dog Stick

  A hot dog stick is a food made by threading hot dog sausages onto bamboo skewers and then frying or grilling them. A thin layer of batter or breadcrumbs is usually applied to the surface of the sausage, creating a crispy outer crust. A small amount of seasoning, such as salt or pepper, may be added during the preparation process.
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  Rice Noodles

  Rice noodles are a type of thin, elongated staple food made from rice. They are typically blanched with hot water and served with various broths and toppings. Main ingredients include rice noodles, meats (such as pork or chicken), vegetables (like bean sprouts or greens), and seasonings. The preparation involves first cooking the rice noodles, then adding a pre-made broth, and finally customizing with additional toppings and condiments according to personal preference.
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.

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