Xiao Xiang Tun · Wooden Bucket Rice (Jianshan Store)
小吃快餐 · ⭐ 3.5
Shop No. 121, Building 8, Commercial Street, Jinnan Jiayuan Phase III, Dongfanghong Subdistrict, High-tech Industrial Development Zone
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 121, Building 8, Commercial Street, Jinnan Jiayuan Phase III, Dongfanghong Subdistrict, High-tech Industrial Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Brazilian Barbecue, Preserved Vegetable Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 121, Building 8, Commercial Street, Jinnan Jiayuan Phase III, Dongfanghong Subdistrict, High-tech Industrial Development Zone
- Popular dishes: Brazilian Barbecue, Preserved Vegetable Braised Pork Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Brazilian BarbecueBrazilian barbecue features beef, pork, and lamb skewered and slow-cooked over charcoal after marinating. Seasoned with spices and salt, the meat is turned regularly for even cooking.
Preserved Vegetable Braised Pork RiceMeigancai Braised Pork Rice is made primarily with pork belly and meigancai (pickled mustard greens). The pork belly is cut into pieces, blanched to remove any odor, then simmered together with the pickled greens until tender and flavorful. Finally, the braised meat and pickled greens are placed on top of rice. During preparation, soy sauce, sugar, and other seasonings are typically added to enhance the rich flavor.