Noodle King (Vanke Store)
小吃面食 · ⭐ 4.1
No. 889 Fenglin 3rd Road, Vanke Urban Garden, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 889 Fenglin 3rd Road, Vanke Urban Garden, 1st Floor. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Pork Noodles, Cold Vermicelli Salad, Boiled Meat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.1
- Address: No. 889 Fenglin 3rd Road, Vanke Urban Garden, 1st Floor
- Popular dishes: Stir-Fried Pork Noodles, Cold Vermicelli Salad, Boiled Meat Noodles, Beef Noodles, Special Mixed Sauce Dry Noodles
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Dishes
Stir-Fried Pork NoodlesA classic Chinese dish featuring stir-fried pork strips with rice noodles, seasoned with soy sauce and aromatics.
Cold Vermicelli SaladCold mixed rice vermicelli is a chilled dish made primarily from rice noodles, which are steamed and cooled into sheets. Cut the noodles into strips, add shredded cucumber and carrot, then mix with soy sauce, vinegar, garlic, chili oil, and sesame oil.
Boiled Meat NoodlesA Chinese dish featuring pork slices quickly blanched in boiling water and served with cooked rice noodles in a clear broth, offering a fresh and savory taste.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Mixed Sauce Dry NoodlesSpecial mixed sauce dry noodles are made with dried rice noodles and a specially prepared blend of sauces, including minced pork, doubanjiang, yellow bean paste, and garlic. Stir-fried and tossed with the noodles, they deliver a rich, savory flavor with a strong sauce aroma and a firm, chewy texture.
Stir-fried Pork and Rice NoodlesA Chinese home-style dish made by stir-frying minced pork with rice noodles, seasoned with garlic, ginger, and soy sauce for a savory flavor.
Stewed Pork Rib with Fermented Black Beans and Chili NoodlesA savory dish featuring tender pork ribs steamed with fermented black beans and chili, served over rice noodles for a rich, spicy flavor.
Spicy Pork Shredded with ChiliA spicy Sichuan dish made by stir-frying pork ribs with dried chili and Sichuan peppercorns, resulting in tender, flavorful meat with a bold numbing heat.
Spicy Egg and NoodlesA stir-fried dish of eggs, dried noodles, and chili peppers, seasoned with savory spices for a spicy and satisfying meal.
Pickled Mustard Greens Stir-Fried with Dried Pork NoodlesA savory Chinese dish featuring pickled mustard greens, dried pork, and noodles stir-fried together for a rich, umami-packed meal.