Yue Xi Restaurant
其他美食 · ⭐ 3.8
2nd Floor, Annex Building, Guangda Building
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Annex Building, Guangda Building. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Cucumber, Stir-fried Abalone and Bull Penis Soup, Chocolate Papaya.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.8
- Address: 2nd Floor, Annex Building, Guangda Building
- Popular dishes: Kung Fu Cucumber, Stir-fried Abalone and Bull Penis Soup, Chocolate Papaya, Salt and Pepper Prawn, Homemade Sausage
China trip · China travel
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Dishes
Kung Fu CucumberA refreshing cold dish made with cucumber, garlic, chili, vinegar, and sugar, known for its crisp texture and tangy-spicy flavor.
Stir-fried Abalone and Bull Penis SoupA nourishing soup made from abalone and bull penis, slowly stewed to bring out rich flavors and health benefits.
Chocolate PapayaA dessert made with ripe papaya topped with rich chocolate sauce, offering a sweet and smooth flavor experience.
Salt and Pepper PrawnA Chinese dish made with fresh river prawns stir-fried in a savory salt and pepper seasoning, resulting in a crispy and aromatic flavor.
Homemade SausageHomemade sausage made from fresh pork and secret seasonings, hand-filled and slowly smoked for a rich, savory flavor.
Secret Sauce Aromatic Dried FishFresh fish marinated and air-dried, then simmered in a special sauce for rich aroma and tender texture.
Bamboo Bone Lotus Root SoupPork knuckle and lotus root soup uses pork knuckles and lotus roots as main ingredients. After blanching the knuckles, they are simmered with lotus roots in water for several hours until the bones are tender and the lotus slices soft, yielding a clear or slightly milky broth with a delicious flavor.
Crispy RadishCrispy radish is a dish made primarily from white radish. Sliced or julienned radish is pickled, air-dried, or fried to create a crispy exterior while keeping the inside sweet and juicy. A small amount of salt, sugar, and vinegar is often added during pickling to enhance flavor.
Pan-fried Small Fish and ShrimpA dish of small fish and shrimp pan-fried until golden and crispy, offering a savory and satisfying taste.
Spicy Duck TonguesSpicy duck tongues are a dish made primarily from duck tongues, blanched and then stir-fried with chili, Sichuan pepper, ginger, and garlic. The tongues are tender with a rich, distinct spicy flavor.