Family Home Kitchen
小吃快餐 · ⭐ 3.5
Room 101, No. 24, Ziqiang Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 24, Ziqiang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bok Choy Fish Ball Noodle Soup, Pickled Pepper Chicken Feet, Pork Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, No. 24, Ziqiang Street
- Popular dishes: Bok Choy Fish Ball Noodle Soup, Pickled Pepper Chicken Feet, Pork Trotter, Braised Cutlass Fish, Radish Platter
China trip · China travel
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Dishes
Bok Choy Fish Ball Noodle SoupA light soup featuring fresh bok choy, fish balls, and vermicelli noodles—delicate, savory, and nourishing.
Pickled Pepper Chicken FeetA spicy and tangy Sichuan-style cold dish made by slow-cooking chicken feet in a broth infused with pickled peppers and aromatic spices.
Pork TrotterPig trotters are blanched, then simmered with seasonings like soy sauce, cooking wine, ginger slices, and green onions until tender and flavorful.
Braised Cutlass FishBraised ribbon fish is made primarily with ribbon fish, which is marinated, then pan-fried until golden brown. Seasonings and适量 of water are added to braise the dish until flavorful, and finally reduced to a glossy glaze.
Radish PlatterA platter of sliced or carved radishes, typically served cold with a light dressing, offering a crisp and refreshing taste.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Spicy Shredded PorkSpicy shredded pork is a dish made primarily from pork strips stir-fried with chili peppers and various spices. After marinating, the pork strips are quickly stir-fried at high heat with chili peppers and garlic to achieve a bright red color and an enticing spicy aroma.
Crucian Carp SoupFresh crucian carp is the main ingredient in this soup, seasoned with ginger slices and green onions. After cleaning, the fish is pan-fried until golden on both sides, then simmered with water to create a creamy broth and tender fish meat. Add tofu or vegetables for enhanced flavor.
Stir-Fried Soybeans with PorkA classic Chinese home-style dish featuring stir-fried soybeans and pork, seasoned to perfection for a savory and satisfying meal.