Old Han Fried Chicken · Chinese Fried Chicken (Jiangxia Jiuquan Branch)
小吃快餐 · ⭐ 3.4
Shop No. 126, B1 Floor, Jiuquanjia Shopping Plaza, Zhifang Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 126, B1 Floor, Jiuquanjia Shopping Plaza, Zhifang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Grilled Sausage, Boneless Chicken, Spicy Wing Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 126, B1 Floor, Jiuquanjia Shopping Plaza, Zhifang Street
- Popular dishes: Taiwanese Grilled Sausage, Boneless Chicken, Spicy Wing Salad, Pipi Chicken, Fragrant Chicken Cubes
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Taiwanese Grilled SausageTaiwanese grilled sausage is a popular street food made from seasoned pork, stuffed into casings and grilled over charcoal for a smoky flavor.
Boneless ChickenBoneless chicken is a dish made primarily from boneless chicken thighs, typically marinated and coated with starch or batter before frying or pan-frying until crispy outside and tender inside.
Spicy Wing SaladA spicy chicken wing salad made with chili, garlic, and herbs, offering a bold and fiery flavor.
Pipi ChickenPipi Chicken is a Chinese dish made with chicken that is marinated and then fried or pan-fried, resulting in a crispy exterior and tender interior. It's often seasoned with chili and Sichuan pepper for a spicy kick.
Fragrant Chicken CubesFragrant rice chicken is a dish made primarily with chicken pieces and glutinous rice. After marinating, the chicken is steamed together with the rice, allowing the meat to absorb the rice's aroma fully. The result is tender, juicy chicken and soft, sweet rice.
Fried Spicy ChiliA classic Sichuan dish featuring fresh chilies stir-fried with garlic and ginger until fragrant and spicy.
Crispy Baby ChickenA crispy fried chicken dish made with tender breast meat, coated in a seasoned batter and deep-fried until golden brown.