良木缘咖啡西餐(天府三街店)
Western cuisine · ⭐ 4.8
No. 1, Floor 1, Building 1, Maipu Tower, No. 288, Tianfu 3rd Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Floor 1, Building 1, Maipu Tower, No. 288, Tianfu 3rd Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: GW Homemade Roasted Oat Fruit Salad, Snow of Kilimanjaro, Appetizer Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.8
- Address: No. 1, Floor 1, Building 1, Maipu Tower, No. 288, Tianfu 3rd Street
- Popular dishes: GW Homemade Roasted Oat Fruit Salad, Snow of Kilimanjaro, Appetizer Platter, Daily Bread, Harbor Town Seafood Vegetable Cheese Rice Bake
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Dishes
GW Homemade Roasted Oat Fruit SaladFresh fruits mixed with roasted oats, lightly sweetened with honey or yogurt for a healthy and refreshing dish.
Snow of KilimanjaroA delicate dish featuring chicken breast, snow lotus root, black fungus, and green peas, steamed to perfection for a fresh and healthy taste.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Daily BreadFreshly baked soft bread made from flour, water, yeast, and salt, with a slightly crisp crust and tender interior, often served with butter or jam.
Harbor Town Seafood Vegetable Cheese Rice BakeA savory dish featuring fresh seafood, seasonal vegetables, and melted cheese baked over rice for a rich, comforting flavor.
Beef and Scallion Crust StewA rich stew of beef and scallions, topped with a crispy crust, offering savory depth and aromatic flavor.
Red Wine Braised Beef Shank with Penne PastaBeef shank slow-cooked in red wine, served with thick penne pasta for a rich and savory dish.
Garlic Shrimp Spicy Angel Hair PastaFresh shrimp sautéed with garlic and served over spicy angel hair pasta for a bold, aromatic dish.
CocktailA cocktail is a beverage made by mixing spirits with juices, syrups, sodas, or other ingredients. Main ingredients include base alcohol (such as vodka, rum, gin, etc.), mixers (like lemon juice, orange juice, syrup, soda water, etc.), and garnishes (such as fruit slices, mint leaves). The preparation method typically involves mixing, shaking, or stirring, adjusting proportions according to the recipe.
Black Pepper Pan-Seared Sirloin SteakA premium sirloin steak marinated with black pepper and spices, pan-seared to perfection for a rich, juicy flavor.