Wang Nan Jumping Fish (Changzhou Ancient City Store)
Hot pot · ⭐ 3.7
No. 21 Fodou Avenue, Annex 30
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 21 Fodou Avenue, Annex 30. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Pumpkin Cake, Handmade Sweet Potato Balls, Fried Small Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.7
- Address: No. 21 Fodou Avenue, Annex 30
- Popular dishes: Handmade Pumpkin Cake, Handmade Sweet Potato Balls, Fried Small Shrimp, Fried Small Fish, Crispy Fried Pork
China trip · China travel
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Dishes
Handmade Pumpkin CakeMade with fresh pumpkin puree, mixed with glutinous rice flour and sugar, shaped into cakes and pan-fried until golden brown. Crispy outside, soft inside, sweet and delicious.
Handmade Sweet Potato BallsMade from fresh sweet potatoes, mashed and mixed with glutinous rice flour to form small balls, then boiled or fried until golden. Soft inside, slightly crispy outside, naturally sweet.
Fried Small ShrimpFried small shrimp is a dish made with fresh shrimp, marinated and lightly coated in starch or flour before frying in hot oil until golden and crispy. A pinch of salt and cooking wine enhances the flavor.
Fried Small FishFried small fish is a deep-fried dish primarily made with small fish. Fresh small fish are typically cleaned, marinated briefly with salt and cooking wine, then lightly coated in starch or flour before being fried in hot oil until golden and crispy. The finished dish has a fragrant, crunchy exterior and tender, fresh interior.
Crispy Fried PorkCrispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
Sweet Potato JellyA refreshing dish made from sweet potato starch, chilled and served with a spicy-sour dressing.
Flower CauliflowerA dish made with fresh cauliflower, carrots, and wood ear mushrooms, stir-fried for a crisp and healthy flavor.
Sprite VegetableSprite Vegetable is a creative dish made with fresh vegetables and Sprite beverage. The main ingredients include lettuce, cucumber, and carrot. The vegetables are sliced and mixed with Sprite for marination, resulting in a refreshing taste suitable for summer.