Xipu BBQ · Crawfish · Stir-fry (Zhuliao Branch)
Barbecue · ⭐ 3.7
1st Floor, No. 39, Liangcheng East 2nd Road, Zhongluotan Town (self-declared)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, No. 39, Liangcheng East 2nd Road, Zhongluotan Town (self-declared). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Zhanjiang Oyster, Grilled Eggplant, Charcoal Grilled Spicy Pig's Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.7
- Address: 1st Floor, No. 39, Liangcheng East 2nd Road, Zhongluotan Town (self-declared)
- Popular dishes: Zhanjiang Oyster, Grilled Eggplant, Charcoal Grilled Spicy Pig's Trotters, Charcoal-Grilled Yellow Beef, Roasted Frog Legs
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Dishes
Zhanjiang OysterZhanjiang oysters is a dish featuring fresh oysters as the main ingredient, typically steamed or pan-fried after cleaning to preserve their natural flavor. Some recipes add garlic, vermicelli, or seasonings for enhanced taste.
Grilled EggplantGrilled eggplant is a dish featuring eggplant as the main ingredient, grilled over charcoal until the skin is slightly charred and the inside is tender. It absorbs the smoky aroma of the fire and is typically served with a sauce or seasoning after grilling.
Charcoal Grilled Spicy Pig's TrottersCharcoal grilled spicy pig's trotters is a dish made with pig's trotters as the main ingredient, marinated and then grilled over charcoal. Its outer skin is crispy and fragrant, and the meat is tender and flavorful, with chili and spices for a rich spicy taste.
Charcoal-Grilled Yellow BeefCharcoal-grilled yellow beef made from premium beef, marinated and slowly roasted over charcoal for a smoky, tender flavor.
Roasted Frog LegsRoasted frog legs is a dish that uses frog legs as the main ingredient. To prepare it, first clean the frog legs and marinate them to infuse flavor, then place them on a grill and slowly roast over moderate heat until the skin turns golden and the meat becomes tender. Finally, sprinkle with适量香料 or seasonings according to personal taste to enhance aroma.
Grilled Scallop with VermicelliGrilled scallop with vermicelli, seasoned with garlic and herbs, offering a savory and aromatic dish.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Trendy Spicy CrawfishTrendy Spicy Crawfish is a Chinese dish made with crawfish and spices such as chili and Sichuan pepper. It has a fresh and spicy flavor, and is a popular online food in recent years.
Scallion Fish TofuA dish made with fish tofu and scallions, stir-fried to bring out a savory, aromatic flavor.