Mi Tang Wei Dao (Chang'an Branch)
Hunan cuisine · ⭐ 4.0
Shop 1, 2nd Floor, Tongjin Hardware Plaza, No. 101 Zhengan Middle Road, Chang'an Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Shop 1, 2nd Floor, Tongjin Hardware Plaza, No. 101 Zhengan Middle Road, Chang'an Town. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Health-Preserving Duck, Durian Crepe, 海皇干捞粉丝.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hunan cuisine
- Rating: 4.0
- Address: Shop 1, 2nd Floor, Tongjin Hardware Plaza, No. 101 Zhengan Middle Road, Chang'an Town
- Popular dishes: Health-Preserving Duck, Durian Crepe, 海皇干捞粉丝, Stir-Fried Beef, Pork Liver and Kidney Stir-fry
China trip · China travel
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Dishes
Health-Preserving DuckHealth-preserving duck is made with duck meat and medicinal herbs like goji berries, astragalus, and codonopsis, slowly stewed to create a nourishing and flavorful dish.
Durian CrepeDurian crepe is a dessert made by spreading or filling thin pancakes with durian flesh. Main ingredients include flour, eggs, milk, and durian. The batter is cooked into a thin pancake, then filled with fresh durian or durian paste, and eaten rolled or folded.
海皇干捞粉丝海皇干捞粉丝是一道以粉丝为主料,搭配海鲜食材如虾仁、鱿鱼、蟹棒等制成的菜肴。粉丝提前泡发后沥干,与海鲜一同放入锅中翻炒,加入调味料拌匀,最后撒上葱花或香菜点缀。
Stir-Fried BeefStir-fried beef is a dish made primarily with beef, seasoned with scallions, ginger, garlic, and other ingredients, quickly stir-fried in a hot wok with cold oil. Beef slices or strips are marinated, then cooked with vegetables like bell peppers and onions to keep the beef tender and the vegetables crisp.
Pork Liver and Kidney Stir-fryA classic Chinese home-style dish featuring pork liver and kidneys stir-fried to tender perfection, seasoned with savory flavors.
Vietnamese Fish SlicesA dish of fresh fish slices marinated with Southeast Asian herbs like lemongrass and chili, then quickly stir-fried for a tender, tangy flavor.
Garlic Beef Ribs on Iron PlateA dish of pork ribs marinated in garlic, soy sauce, and seasonings, then grilled on an iron plate until tender and fragrant.