Mongolian Red Flag · Hand-Torn Roast Chicken · Charcoal Grilled Meat (Xi'an Branch)
Barbecue · ⭐
No. 14, Gongnong Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Gongnong Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Candied Garlic, Spicy Cucumber Salad, Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating:
- Address: No. 14, Gongnong Road
- Popular dishes: Candied Garlic, Spicy Cucumber Salad, Lettuce, Mingyuan Orange Soda, Mongolian Shredded Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Candied GarlicA traditional Chinese dish made by pickling garlic in a syrup of rock sugar and vinegar, resulting in a sweet and tangy flavor with a crisp texture.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Mingyuan Orange SodaA citrus-flavored carbonated drink made with orange essence, sugar, and carbon dioxide for a refreshing taste.
Mongolian Shredded ChickenA cold dish made by shredding marinated chicken and mixing it with seasonings like scallions, garlic, and chili oil, offering a savory and slightly spicy flavor.