Anqing Dumplings (Xie Xiang Road Branch)
小吃快餐 · ⭐ 3.6
No. 55-2 Xingyuan North Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55-2 Xingyuan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Vegetable Stir-Fried with Eggs in a Wooden Bucket, Bell Pepper and Egg Fried Rice in Wooden Bucket, Sichuan Pepper Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 55-2 Xingyuan North Road
- Popular dishes: Grandmother's Vegetable Stir-Fried with Eggs in a Wooden Bucket, Bell Pepper and Egg Fried Rice in Wooden Bucket, Sichuan Pepper Stir-Fried Pork, Preserved Vegetable and Egg Soup, Chicken with Edamame
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Dishes
Grandmother's Vegetable Stir-Fried with Eggs in a Wooden BucketA traditional dish featuring grandmother's preserved vegetables stir-fried with eggs, served in a wooden bucket for rustic charm and enhanced aroma.
Bell Pepper and Egg Fried Rice in Wooden BucketA classic Chinese dish featuring stir-fried bell peppers and eggs served over steamed rice in a wooden bucket, offering a savory and satisfying meal.
Sichuan Pepper Stir-Fried PorkSichuan pepper stir-fried pork belly is made with fatty pork slices, green peppers, and garlic chives. The pork is boiled, sliced, then stir-fried with fermented bean paste, garlic, ginger, and green peppers to create a rich, spicy flavor without greasiness.
Preserved Vegetable and Egg SoupPreserved vegetable and egg soup is made with preserved vegetables and eggs. Slice the preserved vegetables, beat the eggs. Boil water, add the vegetable strips and cook until soft, then pour in the egg mixture to form egg flowers. Season with salt. Simple to make, refreshing taste.
Chicken with EdamameA dish of chicken pieces stir-fried with fresh edamame, seasoned with soy sauce and other seasonings for a savory flavor.
Stir-fried Chicken GizzardsStir-fried chicken gizzards is a dish made by quickly stir-frying chicken gizzards with chili peppers, scallions, ginger, garlic, and other seasonings. First, slice the chicken gizzards and marinate them with seasonings, then stir-fry them together with vegetables over high heat to maintain their fresh and tender texture.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
Minced Pork with Preserved Vegetable Wooden Bucket RiceA savory dish featuring minced pork and preserved vegetables served over rice in a wooden bucket, offering a rich, umami-packed flavor.
Pork Tenderloin Stir-Fried NoodlesA classic Chinese dish made by stir-frying pork tenderloin with noodles and vegetables, offering a savory and satisfying meal.
Egg and Ham Fried RiceEgg and ham fried rice is a dish made primarily with rice, eggs, and ham. Scramble the eggs, cook them separately, then stir-fry diced ham with rice, mix in the eggs, and season before serving.