Heixi Japanese Cuisine
日料 · ⭐ 3.8
Cuiyi Road 5-118
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Cuiyi Road 5-118. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Salad, Plum and Perilla Roll, Beef Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 日料
- Rating: 3.8
- Address: Cuiyi Road 5-118
- Popular dishes: Caesar Salad, Plum and Perilla Roll, Beef Skewers, Salt-Roasted Beef Tongue, Salt-Roasted Saury Bento
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Dishes
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Plum and Perilla RollA refreshing dish made by wrapping plum filling in fresh perilla leaves, offering a tangy and aromatic bite.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Salt-Roasted Beef TongueSalt-grilled beef tongue is a dish primarily made with beef tongue as the main ingredient. The preparation method mainly involves special processing to remove the gamey odor, followed by marinating the tongue in salt and other seasonings before roasting. It is cooked until the outside is crispy and the inside remains tender, resulting in a rich and flavorful texture.
Salt-Roasted Saury BentoGrilled saury fish seasoned with salt, served in a bento box with rice, pickles, and an egg for a balanced and flavorful meal.
Salt-Roasted Mackerel BentoSalt-roasted mackerel bento features fresh mackerel seasoned with sea salt and gently roasted, served with rice, pickled vegetables, and a fried egg for a balanced and flavorful meal.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Caviar SaladCrab roe salad is made primarily with fresh crab roe, combined with vegetables such as lettuce, cucumber, and tomato, then mixed with salad dressing. To prepare, wash and cut the vegetables into pieces, drain the crab roe, mix it with the vegetables, and finally add an appropriate amount of salad dressing, stirring well to combine.
Eel and Squid RollA dish made with fresh eel and squid, marinated and cooked by grilling or steaming, offering a tender and flavorful experience.