La Xiao Zi Spicy Hot Pot (Zhonghuan Xinxin Tian Di Store)
Sichuan cuisine · ⭐ 3.8
Shiliwu Food Court, Basement 1, Xinxin Starlight Plaza, Lane 1228 Jiangchang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shiliwu Food Court, Basement 1, Xinxin Starlight Plaza, Lane 1228 Jiangchang Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Beef and Frog, Beef tendon meatballs, Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 3.8
- Address: Shiliwu Food Court, Basement 1, Xinxin Starlight Plaza, Lane 1228 Jiangchang Road
- Popular dishes: Beef and Frog, Beef tendon meatballs, Beef, Homemade Meat Balls, Pan-Fried Egg
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Dishes
Beef and FrogBeef and Frog is a Chinese dish made with beef and frogs, usually cooked by stewing or stir-frying, with a tender texture and rich flavor.
Beef tendon meatballsBeef tendon balls are a traditional delicacy made primarily from beef and beef tendons. The preparation involves finely chopping the beef and tendons, mixing them with appropriate seasonings, and then shaping and cooking the mixture to completion.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.- Homemade Meat BallsA traditional Chinese dish made by hand-forming seasoned pork into round balls and steaming them until tender and flavorful.
Pan-Fried EggPan-fried eggs are made primarily from eggs, cooked in a skillet over medium heat until the whites set and yolks are either runny or fully cooked, with a pinch of salt added to taste. No complex ingredients are used, preserving the egg's natural flavor.
Spicy Hot Pot NoodlesSpicy hot pot noodles are made by stir-frying instant noodles with vegetables, meat, and spices, creating a flavorful and aromatic dish popular in Chinese home cooking.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
Chicken ThighChicken thigh meat is a dish made primarily from chicken thighs, processed through marinating and cooking procedures. Its flesh is tender and flavorful, making it a common choice in home-cooked meals.