Yan Lu Tang Fragrant Sticky Hot Pot (Happy Valley Golden Street Branch)
小吃快餐 · ⭐ 3.6
Shop H-3-C, Front Plaza Commercial Street, No. 186, Huanle Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop H-3-C, Front Plaza Commercial Street, No. 186, Huanle Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Open Clam Stir-fry, Signature Braised Noodles, Coconut Milk Boba Ice Jelly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop H-3-C, Front Plaza Commercial Street, No. 186, Huanle Avenue
- Popular dishes: Open Clam Stir-fry, Signature Braised Noodles, Coconut Milk Boba Ice Jelly, Spicy Tofu Cubes, Grape Crystal Ice Jelly
China trip · China travel
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Dishes
Open Clam Stir-fryA dish made by stir-frying fresh clams with garlic, chili, and ginger, resulting in tender, flavorful clams with a savory taste.
Signature Braised NoodlesSignature Braised Noodles feature hand-pulled noodles simmered in a rich, savory sauce with pork, eggs, and vegetables.
Coconut Milk Boba Ice JellyCoconut Milk Boba Ice Jelly is a dessert made with coconut milk, ice jelly, and boba. It is made by mixing coconut milk with ice jelly and adding boba, then refrigerating it. The texture is refreshing with a coconut flavor and sweetness.
Spicy Tofu CubesA spicy Sichuan-style dish made with tofu cubes stir-fried in chili and garlic, offering a bold, crunchy texture and fiery flavor.
Grape Crystal Ice JellyA refreshing dessert made with crystal-clear ice jelly, fresh grapes, honey, and a hint of lemon for a sweet and tangy flavor.
Tiger Skin PlatterTiger Skin Platter is a Chinese platter mainly made with tiger skin, usually containing various meats and vegetables, fried or stir-fried. Its characteristic is crispy outer skin and tender inside, with rich texture.
Spicy Braised Lotus RootA spicy and savory dish made by slow-cooking lotus root in a rich, chili-infused sauce, resulting in a tender yet crisp texture with bold flavors.
Glutinous Chicken Wing TipsChicken wing tips marinated and steamed with glutinous rice, resulting in a soft, sticky texture and savory flavor.
Glutinous Pig TrotterA Chinese dish featuring tender pork trotters slow-cooked in a savory sauce until soft and flavorful.
Black Sugar Amber Ice JellyA dessert made with ice jelly, black sugar syrup, and amber sugar granules. Refreshing and sweet, perfect for summer.