Wushan Roast Whole Fish (RT-Mart Store)
Sichuan cuisine · ⭐ 3.5
2nd Floor, Dajunfa Supermarket, No. 3318 Gonghe Xin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Dajunfa Supermarket, No. 3318 Gonghe Xin Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Potato, Signature Roasted River Catfish, Signature Grilled Catfish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 3.5
- Address: 2nd Floor, Dajunfa Supermarket, No. 3318 Gonghe Xin Road
- Popular dishes: Potato, Signature Roasted River Catfish, Signature Grilled Catfish, Spicy Pork Intestine Grilled Fish, Roasted American Bullfrog and Blackfish
China trip · China travel
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Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Signature Roasted River CatfishFresh river catfish marinated and grilled over charcoal, served with a secret sauce for a rich, savory flavor.
Signature Grilled CatfishFresh catfish marinated and grilled over charcoal, served with a secret sauce for a rich, spicy flavor.
Spicy Pork Intestine Grilled FishFresh carp is marinated with spicy seasonings and grilled, served with pork intestines for a bold, aromatic flavor.
Roasted American Bullfrog and BlackfishRoasted American Bullfrog and Blackfish is a dish made with American bullfrog and blackfish as the main ingredients, which are roasted. The main method is marinating and roasting, which retains the freshness of the ingredients and has a crispy outside and tender inside.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.