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BabaVosa Pakistani Authentic Flavors Restaurant (Xingcheng Tian Di Branch)

中东菜 · ⭐ 4.6

Floor 4, Star City Tiandi, No. 398, Section 2, Xiangfu East Road, Jingwanzi Subdistrict (northeast corner of the intersection of Shaoshan Road and Xiangfu East Road)

Dishes

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  Original Cheese Pie

  A baked pastry made with flour and cheese, featuring a crispy exterior and soft, cheesy interior.
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  Pakistani Milk Tea

  Pakistani milk tea is a specialty beverage made primarily from black tea, milk, and sugar. The preparation involves boiling black tea, adding milk and sugar, then simmering until the desired concentration is reached. After filtering out the tea leaves, it is ready to enjoy.
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  Handmade Plain Pancake

  A simple, handmade pancake made from flour, water, and salt, lightly cooked on a pan for a crispy exterior and soft interior, with no added seasonings.
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  Dopket Handcrafted Beef Pie

  Dopket handcrafted beef pie is made with fresh beef and vegetables like onions and carrots, encased in a flaky handmade pastry and baked to perfection. The filling is rich and aromatic, offering a layered texture.
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  Durian Butter Cake

  A dessert made by mixing fresh durian flesh with butter, wrapped in a crispy pastry and baked until golden. The outer layer is crunchy while the inner filling is rich and sweet.
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  Shawarma

  A Middle Eastern dish made of marinated meat roasted on a vertical spit and served in a flatbread with vegetables and sauce.
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  Rich Beef and Potato Curry

  Made with beef and potatoes, stir-fried with curry powder, onions, ginger, and garlic, then simmered in water until the sauce becomes thick and rich.
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  Grilled Creamy Chicken

  Grilled creamy chicken made with thigh meat, marinated and grilled over charcoal, brushed with cream for added flavor. Crispy exterior, juicy interior, cream melts into the meat for a rich taste.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Beef and Potato Curry

  Beef and potato curry is a dish made primarily with beef and potatoes. The beef is cubed and simmered with potatoes, seasoned with curry powder or paste, and slowly cooked to absorb the rich curry flavor, resulting in a soft and hearty texture.
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  Secret-Recipe Chicken Shawarma

  Premium chicken breast marinated in a secret sauce, then grilled over charcoal. Crispy outer layer with tender, juicy interior. Served with fresh vegetables and special sauce for rich flavor and satisfying texture.
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  Vegetarian Rice

  Vegetable rice is a dish made primarily with rice and combined with various vegetables, tofu, or mushrooms. It's typically stir-fried with diced or sliced veggies, seasoned and mixed, or steamed for a well-blended flavor.
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  Pineapple Sparkling Water

  Pineapple sparkling water is made with fresh pineapple, cut into chunks and mixed with chilled soda water. Typically blended with a touch of sugar or honey for flavor, and optionally garnished with mint leaves for a refreshing taste.
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  Iron Pot Butter Chicken

  A dish made with chicken cooked in a cast-iron pot with butter, onions, and garlic, resulting in a rich and savory flavor.

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