Sifang Yellow Soup Noodles (Zhongche Town Store)
小吃面食 · ⭐
No. 131, Jinhong East Road, Jihongtan Subdistrict, Building 31, Shop 121
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131, Jinhong East Road, Jihongtan Subdistrict, Building 31, Shop 121. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shrimp and Three Fresh Dumplings, Aluminum Foil Potato Slices, Aluminum Foil Roasted Baby Bok Choy.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating:
- Address: No. 131, Jinhong East Road, Jihongtan Subdistrict, Building 31, Shop 121
- Popular dishes: Shrimp and Three Fresh Dumplings, Aluminum Foil Potato Slices, Aluminum Foil Roasted Baby Bok Choy, Qingdao Soy Sauce Fried Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shrimp and Three Fresh DumplingsShrimp and three fresh ingredients (pork, egg) are wrapped in thin dough and boiled to create a delicate, savory dumpling.
Aluminum Foil Potato SlicesTinfoil potato slices are a snack made primarily from potatoes. The potatoes are sliced thinly, wrapped in aluminum foil, and baked, with seasonings added during the process to enhance flavor. The finished potato slices have a crispy texture and make a delicious treat suitable as a casual snack or an accompaniment to alcoholic beverages.
Aluminum Foil Roasted Baby Bok ChoyA dish featuring baby bok choy roasted in aluminum foil, preserving its natural flavor and tenderness.
Qingdao Soy Sauce Fried RiceQingdao Soy Sauce Fried Rice is a Chinese fried rice dish made with rice, Qingdao soy sauce, and ingredients such as eggs, ham, and carrots, stir-fried with oil. It has a fresh and fragrant taste with the unique flavor of soy sauce.