Hongxiang Egg Pancake & Grilled Cold Noodles with Special Cold Noodles (Agricultural University Store)
小吃快餐 · ⭐ 3.4
Shenyang Agricultural University
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shenyang Agricultural University. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Fried Dough Sticks, Binglu Mineral Water, Yi Bao M Water Lemon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: Shenyang Agricultural University
- Popular dishes: Two Fried Dough Sticks, Binglu Mineral Water, Yi Bao M Water Lemon, YiBao Purified Water, Fried Egg
China trip · China travel
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Dishes
Two Fried Dough SticksTwo fried dough sticks are a classic Chinese breakfast food made by deep-frying fermented dough, resulting in a crispy exterior and soft interior. Often served with soy milk.
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Yi Bao M Water LemonYi Bao M Water Lemon is a refreshing drink made with Yi Bao mineral water and fresh lemon slices. The main ingredients are lemon and Yi Bao mineral water, with a simple preparation and a crisp taste, suitable for summer.
YiBao Purified WaterYi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Red Date Milk Whole Grain PancakeRed date milk whole grain pancake is a type of pancake made with a whole grain batter, red dates, and milk. The main ingredients include whole grain flour, red dates, milk, and eggs, which are pan-fried.
Pure Dan Dan NoodlesA classic Sichuan noodle dish made with thin noodles and a rich, spicy sauce of sesame paste, chili oil, and Sichuan peppercorns.
Meat FlossSesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Egg PancakeEgg pancake is a snack made primarily with eggs and flour. The preparation method is simple: first, beat the eggs and mix them with flour and water to form a batter. Then, heat some oil in a flat pan, pour in the batter, and use a spatula to spread it into a round shape. Fry until both sides are golden brown.