Xiao Mu Cai He (Lijia Village Qiulin Store)
小吃快餐 · ⭐ 3.7
Qiu Lin Company, No. 58, North Section of Yanta Road (near Heping Gate), Qiu Lin Food Street, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qiu Lin Company, No. 58, North Section of Yanta Road (near Heping Gate), Qiu Lin Food Street, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Meat and Vegetable Box, Sesame Ball, Small Wooden Vegetable Box.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Qiu Lin Company, No. 58, North Section of Yanta Road (near Heping Gate), Qiu Lin Food Street, 1st Floor
- Popular dishes: Big Meat and Vegetable Box, Sesame Ball, Small Wooden Vegetable Box, Fried Egg Cake, Fennel Vermicelli
China trip · China travel
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Dishes
Big Meat and Vegetable BoxBig Meat and Vegetable Box is a dish composed of various meats and vegetables, usually including pork, chicken, beef, and vegetables such as potatoes, carrots, and green peppers, cooked by stewing or stir-frying, with rich taste.
Sesame BallA sesame ball is a sweet made from glutinous rice flour, coated with toasted white sesame seeds and filled with red bean paste or crushed peanuts. The dough is shaped into small balls, filled, rolled in sesame, and deep-fried until golden and crispy.
Small Wooden Vegetable BoxA small wooden container used to hold and store vegetables. Usually made of natural wood, it is environmentally friendly and durable. It can be used as a kitchen utensil or gift.
Fried Egg CakeA traditional Chinese pastry made with egg, minced pork, and seasonings, wrapped in dough and deep-fried until golden and crispy.
Fennel VermicelliA dish made with vermicelli noodles stir-fried with fennel and seasonings, offering a savory and aromatic flavor.
Fennel Tofu PuddingFennel Tofu Pudding is a Chinese snack made with vermicelli, fennel, and vegetables, usually fried or steamed. It has a crispy outside and soft inside, with the unique fragrance of fennel.
Sour Cabbage DumplingsA Chinese dish made by wrapping sour cabbage and minced pork in tofu skin, then steamed to create a tangy and savory flavor.
韭菜粉条韭菜粉条是一道以韭菜和粉条为主要食材的菜肴。将韭菜切段，粉条提前泡软，两者一同炒制而成。制作时通常加入少量蒜末或姜丝提香，用油加热后先炒香辅料，再加入韭菜和粉条翻炒均匀，调味后即可出锅。
Leek Dumpling BoxA traditional Chinese snack made with leeks, eggs, and minced meat wrapped in dough and pan-fried until crispy.
Glutinous Rice BallZongzi is a traditional Chinese dessert made primarily from glutinous rice flour, sesame seeds, and sugar. The preparation involves mixing glutinous rice flour with an appropriate amount of water to form a paste, then wrapping it around a filling of sesame and sugar, shaping it into round balls. Finally, the zongzi is deep-fried in hot oil until golden and crispy, then removed from the oil and drained before serving.