Qin Lao Hui Shaanxi Handmade Pull Noodles
小吃快餐 · ⭐ 4.3
Fudi Huoli Plaza, No. 1777 Moganshan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Fudi Huoli Plaza, No. 1777 Moganshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biangbiang Noodles, Chopped Chili Dry Noodles, Spicy Chili Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: Fudi Huoli Plaza, No. 1777 Moganshan Road
- Popular dishes: Biangbiang Noodles, Chopped Chili Dry Noodles, Spicy Chili Beef Noodles, Oil-Poured Noodles, Lean Pork Steamed Bun
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Dishes
Biangbiang NoodlesBiangbiang noodles are made with wide, thick noodles that are hand-stretched and cooked. They are served with toppings such as chopped green onions, yellow soybean sprouts, and chili powder. After cooking, the noodles are drizzled with a special chili oil and seasonings, then garnished with green onions and additional配料.
Chopped Chili Dry NoodlesA spicy noodle dish made by mixing cooked noodles with chopped chili, garlic, and seasonings for a bold, aromatic flavor.
Spicy Chili Beef NoodlesSpicy beef noodles feature sliced or shredded beef stir-fried with chopped chili peppers, then mixed with cooked noodles and seasoned with soy sauce and cooking wine.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Old Shaanxi Spicy NoodlesOld Shaanxi Spicy Noodles is a traditional Shaanxi snack made with noodles and spices such as chili, Sichuan pepper, soy sauce, and vinegar. It has a spicy and fragrant taste with a strong local flavor.
Old Shaanxi Spicy Rice NoodlesA spicy rice noodle dish from Shaanxi, featuring beef, vegetables, and a bold chili sauce.
Tomato and Egg Noodle SoupTomato and egg soup noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, cook the noodles separately. In another pot, stir-fry the tomatoes, add an appropriate amount of water, bring to a boil, then pour in the egg mixture. Finally, add the cooked noodles and season to taste before serving.
Shaanxi Cold NoodlesShaanxi cold noodles are thin wheat flour sheets made by washing the flour, letting it settle, and steaming. After cutting into strips, they are mixed with seasonings for eating. Main ingredients include flour, water, and accompaniments such as cucumber ribbons and bean sprouts. Common seasonings are chili oil, vinegar, garlic water, soy sauce, and sesame paste.