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Tiantian Porridge Pavilion (Qiaohang Road Branch)

小吃快餐 · ⭐ 3.7

No. 2–4, Menmianfang, Zhongliu Village, Jinxiu Cuiyuan, Qiaohang Road (diagonally opposite the north gate of Qiaohang Road Primary School)

Dishes

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  Pumpkin Millet Porridge

  Pumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
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  Chinese Yam and Honey Date Porridge

  Chinese Yam and Honey Date Porridge is made with Chinese yam, red dates, and rice, cooked with a moderate amount of honey. It has a soft texture and a balanced sweetness, offering health benefits for the spleen and stomach.
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  扁豆肉丝焖面

  扁豆肉丝焖面是一道以扁豆和猪肉为主要食材的面食菜品。将瘦猪肉切丝，与洗净的扁豆一同炒制，加入适量调料后加水焖煮，待扁豆软烂后拌入煮熟的面条，使面条充分吸收汤汁。制作过程中注重食材的融合与火候控制。
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Sweet and Sour Pork Tenderloin

  Sweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
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  Scallion Oil Flatbread

  Scallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
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  Vegetable Porridge

  Vegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.
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  Sour Soup Dumplings

  Sour soup dumplings filled with pork or shrimp, wrapped in thin dough and cooked in a sour broth. The broth is made by simmering tomatoes, vinegar, ginger slices, and green onions for a refreshing, tangy flavor. The dumpling skins are delicate and tender, with rich, savory broth.

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