Shunyi Sandpot Stew, Braised Pot, and BBQ Beef
Northeastern Chinese cuisine · ⭐ 3.9
Vanke Xiangrikui Town Dongjun Shunyi Hot Pot, Braised Pot and Grilled Beef (South of Jingmin Road)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Vanke Xiangrikui Town Dongjun Shunyi Hot Pot, Braised Pot and Grilled Beef (South of Jingmin Road). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steak and Oxtail, Beef Intestine with Beef Fat, Chicken Heart Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Northeastern Chinese cuisine
- Rating: 3.9
- Address: Vanke Xiangrikui Town Dongjun Shunyi Hot Pot, Braised Pot and Grilled Beef (South of Jingmin Road)
- Popular dishes: Steak and Oxtail, Beef Intestine with Beef Fat, Chicken Heart Fish Balls
China trip · China travel
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Dishes
Steak and OxtailSteak and beef tail is a dish featuring steak and beef tail as main ingredients. Steak is usually from sirloin or tenderloin, while beef tail is rich in gelatin. Both are marinated and then braised or pan-seared for tender, flavorful meat and rich broth.
Beef Intestine with Beef FatA traditional Chinese dish made from beef intestines and beef fat, simmered with spices for a rich, savory flavor.
Chicken Heart Fish BallsA dish made from fresh fish meat and chicken hearts, shaped into balls and simmered to create tender, flavorful bites with a clear, savory broth.