You Liao Tea Stall
Cantonese cuisine · ⭐ 3.8
No. 39, Jiangwan Northeast
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Jiangwan Northeast. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Crispy Pork Strips, Tai Shan Five-Flavor Goose, French Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.8
- Address: No. 39, Jiangwan Northeast
- Popular dishes: Crispy Pork Strips, Tai Shan Five-Flavor Goose, French Fries, Fresh Orange Lemon Tea, Black Pepper Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Tai Shan Five-Flavor GooseA slow-cooked goose dish from Taishan featuring five flavors—sweet, sour, bitter, spicy, and salty—using traditional Chinese spices.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Fresh Orange Lemon TeaFresh orange lemon tea is made with fresh oranges and lemons, served over ice with black or green tea for a refreshing, tangy drink rich in vitamin C.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.