Yipinxiang Beijing Roast Duck (Pidu Branch)
北京菜 · ⭐ 3.5
No. 181 Nan Dajie, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 181 Nan Dajie, 1st Floor. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Strips, Five-Spice Roast Duck, Barbecue Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 北京菜
- Rating: 3.5
- Address: No. 181 Nan Dajie, 1st Floor
- Popular dishes: Scallion Strips, Five-Spice Roast Duck, Barbecue Duck, Spicy Roast Duck, Spicy Potato Strips
China trip · China travel
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Dishes
Scallion StripsA cold dish made by slicing fresh scallions into thin strips and mixing with seasonings, offering a crisp and refreshing taste.
Five-Spice Roast DuckA traditional Chinese dish featuring a whole duck marinated in five-spice powder and roasted until crispy skin and tender meat.
Barbecue DuckBarbecue duck is made by marinating whole ducks and roasting them over charcoal, resulting in crispy skin and tender meat with a smoky flavor.
Spicy Roast DuckA spicy twist on Peking duck, where sliced roast duck is tossed in a fiery chili sauce for a bold, aromatic flavor.
Spicy Potato StripsSpicy potato strips made by frying sliced potatoes and stir-frying with chili and Sichuan pepper for a bold, numbing flavor.
Peach JuicePeach juice is a beverage made primarily from fresh peaches. The preparation method is simple: wash the peaches, remove the pits, cut them into pieces, and blend them in a juicer. After filtering out the pulp, it's ready to drink with a refreshing taste.
Yuhua Beer DishA creative dish featuring fresh vegetables and beer, marinated and cooked to enhance tenderness and add a subtle malt aroma.
Noodle SkinNoodles are a cold dish made primarily from flour. The flour is mixed with water to form a thin paste, which is then steamed in a steamer and cooled to create a thin, elastic sheet. When serving, it is cut into strips and combined with shredded cucumber, shredded carrot, bean sprouts, and other vegetables, then drizzled with a flavorful sauce made from soy sauce, vinegar, chili oil, garlic paste, and sesame paste.
Crispy PeanutsFried peanuts is a dish primarily made with peanuts. The peanut kernels are processed by frying or roasting to achieve a crispy outer shell and a fragrant, tender interior. Typically, the red skin is removed before being fried in hot oil until golden and crunchy, or baked at low temperature in an oven until dry and aromatic, with a small amount of salt added during the process for seasoning.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.