Jiaxing Dumpling House (Yingcai Store)
小吃快餐 · ⭐ 3.7
No. 20, Budong Commercial City, Dazheng Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, Budong Commercial City, Dazheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yibao Lemon Tea, Pork and Corn, Vegetarian Three Fresh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20, Budong Commercial City, Dazheng Road
- Popular dishes: Yibao Lemon Tea, Pork and Corn, Vegetarian Three Fresh, Sweet and Sour Peanuts, Pork with Lotus Root
China trip · China travel
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Dishes
Yibao Lemon TeaA refreshing drink made with lemon slices, purified water, and syrup, offering a balanced sweet and sour taste. Simple to prepare by mixing chilled water, lemon slices, and sugar syrup.
Pork and CornPork and corn is a dish primarily made with pork and corn. Pork is usually选用 lean meat or belly pork, cut into small cubes or thin slices; corn can be fresh kernels or canned corn. To prepare, first stir-fry the pork until it changes color, then add the corn and stir well. Season and cook until done. This dish has a bright color and rich flavor.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Pork with Lotus RootLotus root with pork is a dish featuring lean pork and lotus root. Pork slices or strips are stir-fried with peeled, sliced lotus root, seasoned with a touch of starch, soy sauce, and seasonings for marinating and flavoring, then quickly stir-fried or braised to blend flavors, resulting in a tender and crisp texture.
Green Pepper and PorkA classic Chinese home-style dish made with fresh green peppers and pork, stir-fried for a savory and tender result.
Leek and PorkLeek and pork is a home-style dish primarily made with fresh leeks and pork. The preparation typically involves slicing the pork into strips or thin pieces, then stir-frying it together with washed and chopped leeks. Seasonings are added as needed, and the dish is cooked until all ingredients are thoroughly done.
Shiitake Mushroom and PorkStir-fried pork and fresh mushrooms, using pork like belly or lean meat, sliced or cubed, cooked with rehydrated mushrooms and seasonings for a harmonious flavor.