Zhengxin Chicken Cutlet · Fried Chicken & Barbecue (Chang'an Wanda Store)
小吃快餐 · ⭐ 4.0
No. 8 Entrance, Wanda Plaza, Zhongshan East Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Entrance, Wanda Plaza, Zhongshan East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Finger-Licking Chicken Nuggets, Beef Skewers, Zhengxin Grilled Squid Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 8 Entrance, Wanda Plaza, Zhongshan East Road
- Popular dishes: Finger-Licking Chicken Nuggets, Beef Skewers, Zhengxin Grilled Squid Skewers, Zhengxin Chicken Cutlet (Self-Provided), Grilled Wheat Gluten
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Dishes
Finger-Licking Chicken NuggetsFinger-licking chicken nuggets made from breast or thigh meat, marinated, coated in starch or flour, then fried to golden crispiness. Seasoned with salt, pepper, five-spice powder, and sometimes a special sauce.
Beef SkewersBeef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
Zhengxin Grilled Squid SkewersZhengxin iron plate squid skewers use fresh squid, cut into bite-sized pieces, marinated with a special sauce, then threaded onto skewers for later use. During cooking, the squid skewers are quickly grilled on a hot iron plate until fully cooked and slightly charred on the surface, releasing an enticing aroma.
Zhengxin Chicken Cutlet (Self-Provided)A crispy fried chicken cutlet made from marinated thigh meat, popular as a takeaway snack with a spicy sauce.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Crispy Fried PorkCrispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
Crispy Chicken CutletCrispy chicken cutlets made from breast or thigh meat, marinated and coated with a batter of starch, flour, and seasonings, then fried or baked. Crispy exterior, tender interior, distinct texture layers.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Duck SkewersDuck meat skewers are made with fresh duck meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the skewers are slowly grilled over charcoal fire until the outer skin turns golden and slightly charred, while the meat remains tender and juicy. For best flavor, enjoy with a specially prepared sauce.