Salted Meat Vegetable Rice with Bone Soup (Lejia Information Industry Park Store)
小吃快餐 · ⭐ 3.5
Building 4, No. 2825, Shenjiang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 4, No. 2825, Shenjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken with Chili Sauce, Salted Pork, Pork Chop.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Building 4, No. 2825, Shenjiang Road
- Popular dishes: Spicy Chicken with Chili Sauce, Salted Pork, Pork Chop, Slow-Cooked Spare Rib Soup, Pork Trotter and Chicken Claw Stew
China trip · China travel
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Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Salted PorkSalted pork is cured with salt and dried or smoked, resulting in a savory, firm texture. It's commonly used in Chinese dishes like braised pork or stir-fries.
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
Slow-Cooked Spare Rib SoupSlow-cooked spare rib soup is a dish made with pork ribs as the main ingredient, combined with ginger, green onions, and other seasonings, and cooked over low heat for a long time. The broth is clear, the meat is tender, and the flavor is fresh.
Pork Trotter and Chicken Claw StewPork trotter and chicken claw stewed slowly, resulting in tender meat and rich broth, a nourishing dish high in collagen.
Pork ShankPork shank is a traditional Chinese dish made from the pig's leg, typically braised or stewed until tender and flavorful.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.