Rice Circle (Changshou Branch)
小吃快餐 · ⭐ 3.4
No. 3, Fengling Road, Unit 2-2
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3, Fengling Road, Unit 2-2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 冰糖雪梨粥, Leaf dumpling, Circle Noodle Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 3, Fengling Road, Unit 2-2
- Popular dishes: 冰糖雪梨粥, Leaf dumpling, Circle Noodle Stir-Fry, Millet and Yam Dish, Lily and Pumpkin Porridge
China trip · China travel
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Dishes
冰糖雪梨粥冰糖雪梨粥以雪梨和大米为主要食材，将雪梨去核切块与洗净的大米一同放入锅中加水煮制，待米粒软烂后加入冰糖搅拌至融化，形成甜味粥品。
Leaf dumplingYer Ba is made with glutinous rice flour皮, filled with red bean paste or meat, wrapped in fresh banana or zong leaves, then steamed. The dough is kneaded with water, filled, shaped into triangles or cylinders, and steamed.
Circle Noodle Stir-FryA stir-fried dish made with circular rice noodles, vegetables, and protein, seasoned to perfection.
Millet and Yam DishA healthy dish made with millet and yam, steamed together for a soft, sweet taste.
Lily and Pumpkin PorridgeA nourishing porridge made from pumpkin and dried lily bulbs, gently simmered to a smooth consistency.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Salted EggSalted egg is a traditional Chinese dish made by preserving eggs in brine, resulting in a savory, creamy yolk and slightly salty white.
Vegetable PorridgeVegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.