Lanzhou Beef Noodles (Dongpinghu Street Store)
小吃面食 · ⭐ 3.6
No. 340, Dongpinghu Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 340, Dongpinghu Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Cauliflower Salad, 木耳炒肉盖浇面, Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.6
- Address: No. 340, Dongpinghu Street
- Popular dishes: Mixed Cauliflower Salad, 木耳炒肉盖浇面, Stir-Fried Noodles, Beef Noodle Soup, Stir-Fried Beef with Knife-Cut Noodles
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Dishes
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
木耳炒肉盖浇面木耳炒肉盖浇面以面条为基底，将泡发的黑木耳与瘦猪肉片一同翻炒，加入调味料后制成浇头，覆盖在煮熟的面上。主要食材包括面条、黑木耳和猪肉。
Stir-Fried NoodlesStir-fried noodles are a dish made from noodle slices, vegetables, meat, and other ingredients. The preparation involves boiling the noodle slices, then stir-frying them together with vegetables, meat, and other配料 until fully flavored.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Stir-Fried Beef with Knife-Cut NoodlesBeef stir-fried with knife-cut noodles is a Chinese dish featuring beef slices or strips and knife-cut noodles, quickly cooked with葱姜蒜 seasonings.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Beef DumplingsBeef dumplings are a Chinese pastry made by mixing minced beef with scallions, ginger, and seasonings, then wrapping it in dough and cooking by boiling or pan-frying.
Stir-Fried Beef with Garlic Shoots over NoodlesA savory dish of stir-fried beef and garlic shoots served over hot noodles, combining tender meat and crisp vegetables in a rich, umami-rich sauce.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
Spicy Beef Noodle SoupSpicy beef noodle soup features sliced or shredded beef stir-fried with scallions, ginger, garlic, and doubanjiang, then simmered in broth. Cooked noodles are added, garnished with cilantro or green onions. Rich broth, tender beef, and chewy noodles.