Little Boy Food City (Jialong Xiangshubayuan Branch)
小吃快餐 · ⭐ 3.4
Shop No. 12-6, Building B12, Xiangshuwan Phase II Residential Community
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 12-6, Building B12, Xiangshuwan Phase II Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dabaili Beverage, Master Kong Crystal Grape, Master Kong Fresh Orange.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 12-6, Building B12, Xiangshuwan Phase II Residential Community
- Popular dishes: Dabaili Beverage, Master Kong Crystal Grape, Master Kong Fresh Orange, Meat-filled Flatbread, Tea Egg
China trip · China travel
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Dishes
Dabaili BeverageA refreshing beverage made primarily from pear, sweetened with rock sugar or honey, known for its clean and sweet taste.
Master Kong Crystal GrapeKangshifu Crystal Grape is a ready-to-drink flavored beverage made from water, white sugar, grape concentrate, citric acid, and food flavoring. Produced through blending, sterilization, and bottling processes, it offers a refreshing taste with a rich grape flavor.
Master Kong Fresh OrangeKangshifu Fresh Orange is a ready-to-drink fruit juice beverage made from water, concentrated orange juice, white sugar, citric acid, and other ingredients, processed through blending and sterilization. It offers a refreshing taste with natural orange flavor.
Meat-filled FlatbreadMeat fire cake is a traditional Chinese flatbread made by wrapping pork filling in dough, then pan-fried or baked. Main ingredients include flour, pork (usually belly), and seasonings like scallions and ginger. The dough is rolled into a circle, filled, sealed, and cooked until golden brown on both sides.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Fresh Vegetable SoupA light and healthy soup made with fresh vegetables such as carrots, cabbage, tomatoes, and mushrooms, gently simmered to preserve natural flavors.
Spicy NoodlesSpicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.