云堡Yunbao
Western cuisine · ⭐ 4.5
No. 8 Lüshan Lane, Huguo Subdistrict (400 meters from Exit H, Tangzi Alley Metro Station)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Lüshan Lane, Huguo Subdistrict (400 meters from Exit H, Tangzi Alley Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delight, Yunbao, Dali Cheese Black Garlic Chili Burger.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Western cuisine
- Rating: 4.5
- Address: No. 8 Lüshan Lane, Huguo Subdistrict (400 meters from Exit H, Tangzi Alley Metro Station)
- Popular dishes: Delight, Yunbao, Dali Cheese Black Garlic Chili Burger, Dali Healing You, Dali Delight
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Dishes
DelightA creative dish featuring tender chicken breast with fresh vegetables and a special sauce, prepared using low-temperature cooking and quick searing for rich flavor and texture.
YunbaoYunbao is a traditional Chinese dim sum made by wrapping fresh meat filling in tofu skin and steaming it. The outer layer is soft, the inner filling savory, with rich texture and a blend of soybean and meat aroma.
Dali Cheese Black Garlic Chili BurgerMade with handmade burger buns, this dish features special cheese, black garlic slices, and grilled chili pieces. Rich in creaminess and deep flavor, the unique taste of black garlic blends harmoniously with mild spiciness from roasted chili.
Dali Healing YouA creative Yunnan dish featuring fresh fish fillets steamed with wild mushrooms, green peppers, and lemongrass for a delicate, aromatic flavor.
Dali DelightDali Delight is a creative dish blending Yunnan regional flavors, featuring fresh wild mushrooms, Dali highland potatoes, seasonal vegetables, and special spices. Prepared using a combination of low-temperature slow cooking and charcoal grilling to preserve natural flavors while adding unique aroma. Offers a rich texture with a subtle sweetness and fresh mountain essence, blending rustic charm with modern culinary techniques.
Kunming Classic BurgerA local specialty burger featuring grilled beef patty, pickled cabbage, onions, and a special sauce, served in a soft bun—blending Yunnan flavors with Western fast food style.
Pu'erh Tea and Lemongrass Chicken WingsChicken wings marinated in Pu'erh tea and lemongrass, then grilled to perfection—fragrant, tender, and subtly savory.
Orange SodaA refreshing drink made from fresh orange juice, sugar syrup, and carbonated water. It offers a balanced sweet and tangy flavor with effervescence.
Flowing Sand Iced AmericanFlow Sand Ice Americano is a coffee beverage brewed with freshly ground coffee powder to create a rich and aromatic coffee, then chilled with ice to achieve a sand-flowing texture. It offers a refreshing taste, perfect for summer drinking.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
Classic BurgerThe classic burger consists of a grilled crispy bun, fresh juicy beef patty, crisp lettuce, sliced tomato, and a special sauce. The beef patty is carefully seasoned and grilled, sandwiched between two buns, perfectly blending with the lettuce, tomato, and sauce to create a rich, layered taste experience.
Mangshi Veggie BurgerA flavorful vegetarian burger from Mangshi, featuring fresh vegetables, tofu skin, and sprouts in a toasted whole wheat bun with a special sauce.
Hutiao Xia BurgerThe Hutiao Xia Burger features crispy fried chicken chunks, fresh lettuce, tomato, and a special sauce, served in a soft bun. Crispy on the outside, tender inside, with rich flavor.
Xishuangbanna Tomato Nam JimA refreshing Thai-style salad made with fresh tomatoes and a tangy, spicy dressing of lemongrass, chili, and fish sauce.
Shangri-La Beef BurgerA flavorful beef burger featuring seasoned minced beef, fresh vegetables, and a special sauce, served in a soft bun.